Dairy Farming is a class of agricultural, or more properly, an animal husbandry enterprise, raising female cattle, goats, or certain other lactating livestock for long term production of Milk, which may be either processed on site or transported to a dairy for processing and eventual retail sale. Most dairy farms sell the male calves borne by their cows/buffaloes usually for real production, ra...

Dairy operations today are suffering from narrow profit margins. This has intensified the drive for efficiency. At the same time dairy farmers have to take into account consumers demands such as food safety and quality, zoönotic disease transmission, animal welfare, reduction of the use of medical treatments, and an acceptable environmental impact of livestock production (after Berckmans, 2003;...

Introduction Whole-farm analysis of alternative lactation regimes Case study farm number one Description of farming system one Whole-farm results of farming system one Case study farm number two Description of farming system two Whole-farm results of farming system two General discussion of results Conclusions References Appendix Abstract. This paper deals with the economic analysis and managem...

The purpose of this study was to evaluate feasibility study on the development of biogas in dairy farming. In short of the production process, the biogas was produced by utilizing waste from dairy farming industry (i.e. cow’s manure and cassava peel). The production of biogas was analyzed from engineering perspective with several economic evaluation parameters, including gross profit margin, in...

BACKGROUND A farming environment confers strong protection against allergy development. We have previously shown that farming mothers consume more full-fat dairy than control mothers, who instead consume more low-fat dairy, margarine, and oils; margarine and oil intake was associated with increased risk of allergy development in their children. OBJECTIVES The aims of this study were to invest...

Organic Dairy farming means raising dairy animals on organic feed and providing them the access to pasture, along with the restricted usage of antibiotics and hormones. Whereas organic fruits, vegetables, grains, and some livestock have long been mainstays of the organic movement, organic dairy is a relative newcomer. Organic dairy surged into the organic marketplace in the 1990s, establishing ...

A previous study, carried out in 1986 in France, showed the prevalence of respiratory symptoms and of respiratory function impairment to be higher in dairy farmers than in a control group of nonexposed subjects living in a rural zone. In order to confirm the harmful effect of dairy farming, the two groups were re-studied 6 yrs later at the same period of the year. One hundred and ninety-four (7...

The current and expected growth of the world's population warrants an increased production of high-quality animal protein. Dairy farming is regarded as one of the important ways of satisfying this need to meet the growing demand for milk, especially in developing countries. The focus on crossbreeding and increasing the productivity of dairy cattle has, besides enhanced milk production, also res...