نتایج جستجو برای: diet frequency

تعداد نتایج: 635703  

Journal: :The American journal of clinical nutrition 1990
G A Colditz W C Willett M J Stampfer S J London M R Segal F E Speizer

Patterns of weight change for 31,940 non-smoking women aged 30-55 y in 1976 were examined for 8 y of follow-up. Each woman reported her weight every 2 y on questionnaires, and diet was assessed in 1980 with a semiquantitative food frequency questionnaire. Self-reported weight was highly correlated over time, decreasing from r = 0.95 over 2 y to r = 0.89 over 8 y. Weight gain was inversely relat...

2017
Eun-Jin Jung Young-Suk Kim Jung-Wa Choi Hye Won Kang Un-Jae Chang

The purpose of this study was to investigate the diet tendencies of human and companion animals using big data analysis. The keyword data of human diet and companion animals' diet were collected from the portal site Naver from January 1, 2016 until December 31, 2016 and collected data were analyzed by simple frequency analysis, N-gram analysis, keyword network analysis and seasonality analysis....

Journal: :iranian journal of basic medical sciences 0
mohammad-reza rashidi biochemistry and drug metabolism laboratory, biotechnology research center, tabriz university of medical sciences, tabriz, iran badrossadat rahnama immunology department, school of medicine, tabriz university of medical sciences, tabriz, iran

objective despite numerous reports on the effects of meal frequency on biochemical parameters such as plasma lipid profile, glucose and insulin, there is almost no study to investigate the influence of meal frequency on immune system. in the present article, for the first time, the effect of meal frequency on complement components c3 and c4, as key components of the complement system, has been ...

Journal: :Endocrinologia y nutricion : organo de la Sociedad Espanola de Endocrinologia y Nutricion 2012
Daniela Amaral Alves Nerea Hernández Regidor Nekane Basabe Baraño Ana Maria Rocandio Pablo Marta Arroyo Izaga

The aim of this study was to analyze the body weight satisfaction and the diet quality in a group of female university students and to assess the differences between degrees in different fields of knowledge. Participants were 47 women volunteers classified as normal weight, 29 from the degree in Human Nutrition and Dietetics and 18 from the degree in Social Work. Dietary intake was evaluated by...

2011
Valerie Goffaux Judith Peters Julie Haubrechts Christine Schiltz Bernadette Jansma Rainer Goebel

Primary vision segregates information along 2 main dimensions: orientation and spatial frequency (SF). An important question is how this primary visual information is integrated to support high-level representations. It is generally assumed that the information carried by different SF is combined following a coarse-to-fine sequence. We directly addressed this assumption by investigating how the...

Journal: :iranian journal of child neurology 0
p. karimzadeh pediatric neurologist, associate professor of pediatric neurology department, pediatric neurology research center, shahid beheshti medical university (sbmu) s. tabarestani pediatric neurologist f. mahvelati pediatric neurologist, assistant professor of pediatric neurology department, pediatric neurology research center, shahid beheshti medical university (sbmu) s.h. tonekaboni pediatric neurologist, associate professor of pediatric neurology department, pediatric neurology research center, shahid beheshti medical university (sbmu) m. ghofrani professor of pediatric neurology , pediatric neurology research center ,shahid beheshti medical universtiy

objective the ketogenic diet is a high-fat, low carbohydrate, adequate protein diet,developed in the 1920s for the management of intractable seizure disorders in children. to evaluate efficacy and tolerability of the classic  ketogenic diet, we analyzed records of the children started on the diet from 1999 to 2006 at the mofid children's hospital.materials & methods   the subjects were 87 child...

Journal: :journal of dentistry, tehran university of medical sciences 0
t. malek mohammadi ej. kay a. hajizamani

objective: the main objective of this study was to investigate relationship between reported dietary habits and dental caries in five and six-year-old children referred for dental extractions. materials and methods: two hundred children were examined using standard caries diagnostic criteria. the numbers of decayed, missing and filled deciduous teeth were recorded. a food frequency table was co...

Journal: :Seizure 2014
Maromi Nei Ly Ngo Joseph I. Sirven Michael R. Sperling

PURPOSE The ketogenic diet is an alternative treatment for patients with refractory epilepsy. Most studies to date report dietary response in children. There are limited data evaluating the efficacy of the ketogenic diet in adults. This is a report of the long-term outcome in a largely adult population of patients treated with the ketogenic diet for epilepsy. METHOD Twenty-nine adult and adol...

CH Farhomand F Azamtaleban S.A Keshavarz

  the purpose of this semi-experimental,cross-over and perspective study was to investigate the effect of the number of the meals on fasting serum,colestrol,triglyceride,glucose,and serum glucose at time intervals of 0.5,1,1.5 and 2 hours after eating a standard breakfast(BTT) included 125g of taftoon bread,cheese 40g,50g of 2.5% milk which contains 470kcal of energy,75g of carbohydrate,20g of...

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