In this study, we reported the effect of frequency on the electrical parameter and permittivity of water samples using an invasive capacitive sensor. The measured capacitance, resistance and dissipation factor for distilled water, mineral water, tap water and salt water for different frequency is reported and results compared. Comparison of the measured capacitances for water samples shows a de...

OBJECTIVES This study investigated the cleaning ability of ultrasonically activated irrigation (UAI) and a novel activation system with reciprocating motion (EC, EasyClean, Easy Equipamentos Odontológicos) when used with a relatively new chelating agent (QMix, Dentsply). In addition, the effect of QMix solution when used for a shorter (1 minute) and a longer application time (3 minutes) was inv...

Ultrasound (US), Thermo-sonication (TS) and High Pressure Homogenization (HPH) were studied as tools to inactivate the spores of Penicillium spp. and Mucor spp. inoculated in distilled water. For US, the power ranged from 40% to 100%, pulse from 2 to 10 s, and duration of the treatment from 2 to 10 min. TS was performed combining US (40-80% of power, for 8 min and pulse of 2 s) with a thermal t...

A high-temperature adiabatic calorimeter has been developed to measure the constant-volume specific heat capacities (cV ) of both gases and liquids, especially fluids of interest to emerging energy technologies. The chief design feature is its nearly identical twin bomb arrangement, which allows accurate measurement of energy differences without large corrections for energy losses due to therma...

A simple shear test was employed to determine the bonding strength of porcelain to a gold metal substrate and to a non-precious metal substrate after they had been aged in double-distilled water at 37 degrees C for four and 12 months. A 7.4% and 18.1% decrease in bond strength after four months and 12 months, respectively, was observed for the porcelain-gold system, and a decrease of 21.2% and ...

Vibrio parahaemolyticus cells are readily inactivated in distilled water. The time of exposure required to inactivate 90% of the cells was between 0.9 and 4.4 min.