نتایج جستجو برای: dry matter percent

تعداد نتایج: 387093  

جلیلوند, قاسم, شجاعیان, کمال, نقابی, نرجس, یوسف الهی, مصطفی,

The objective of this research was to evaluate the effects of different levels of yeast Saccaromyses Cerveasia and molasses on chemical composition, nutritive value and degradability of Artiplex lentiformis silage. The levels of yeast Saccaromyses Cerveasia include: 0, 2.5 and 5 g/kg dry matter and levels of molasses include: 0, 10 and 15 precent were that added to Atriplex lentiformis silage. ...

2009
S. G. Solaiman G. W. Horn F. N. Owens A. R. Rider

Chopped wheat straw, containing increasing amounts of added water was treated with a constant level of ammonia (3.3 percent of straw dry matter) as ammonium hydroxide, and stored for I to 60 days before determing in vitro dry matter digestibility (IVD MD), nitrogen content and fiber-bound nitrogen (ADF-N) versus free ammonia nitrogen (NH3N) of the treated sample. The overall improvement (e.g., ...

Journal: :Reproduction, nutrition, development 1990
S S De Silva K F Shim A Khim Ong

Results of experiments carried out on the tilapiine fish Oreochromis aureus (Steindachner) to evaluate the method used in the determination of the apparent dry matter and nutrient digestibilities of an ingredient, together with validity of estimations based on day and night collection of faeces, and internal and external markers, are presented. The apparent dry matter and protein digestibilitie...

2003
M. L. Arpaia

The use of the percent dry matter as a maturity indicator for avocado is widely accepted. During a California Avocado Commission funded study to identify a minimum maturity standard for the Lamb Hass variety, we developed a new process for removing samples from the fruit for dry matter determination. After two years of testing and evaluation we have perfected a technique and designed an efficie...

Journal: :پژوهش های علوم دامی ایران 0
سمیه رحمانی حسین جانمحمدی صادق علیجانی اکبر تقی زاده علی حسین خانی سید علی میرقلنج

an experiment was conducted to predict the true metabolizable energy (tmen) of compounded starter feeds of broiler chickens trough their chemical composition using precision-feeding method of sibbald in male boilers. in the first, eight compounded feed samples provided from eight feed plants and their chemical composition determined in laboratory. results of chemical composition showed that ave...

2015
M. C. Ruch

1Department of Animal Sciences, NDSU The objectives of this study were to determine the effects of forage inclusion level on growth performance, feeding behavior and carcass characteristics in finishing steers. These results indicate that a decrease in forage inclusion from 20 to 5 percent (dry-matter [DM] basis) in a finishing diet increases dry-matter intake (DMI), average daily gain (ADG) an...

Journal: :پژوهش های کاربردی زراعی (زراعت سابق) 0
فاطمه منصورقناعی فارق التحصیل کارشناسی ارشد اصلاح نباتات دانشگاه گیلان حبیب اله سمیع زاده لاهیجی دانشیار دانشکده علوم کشاورزی دانشگاه گیلان بابک ربیعی استاد دانشکده علوم کشاورزی دانشگاه گیلان مرداویج شعاعی دیلمی کارشناس موسسه تحقیقات توتون گیلان

this research which aims to survey the relation between tobacco leaf yield and its components is done by using 118 varieties of tobacco in a research farm of guilan tobacco research institute. regarding to five random selections of plants, twenty three traits of each variety were evaluated. correlation between dry matter of leaf yield with plant height, stem diameter, leaf length, leaf width, l...

Journal: :Journal of animal science 1987
J E Nocek A L Grant

Alfalfa, red clover, orchardgrass and timothy were harvested in the vegetative stage, wilted and stored as hay, or ensiled in small batch silos (20 kg) at 60, 40 or 20% (direct cut) dry matter and were analyzed for compositional differences. A ruminally cannulated lactating cow, consuming 50% of her dry matter intake from hay crop silage, was used to measure in situ dry matter, N, neutral deter...

2009
R. Rust F. N. Owens D. R. Gill R. W. Fent

Sixteen steers (650 Ib) were used to determine the effects of corn moisture, protein concentration and monensin (Rumensin) on ration digestibility and nitrogen retention. The steers were placed in metabolism stalls and fed rations of high moisture corn (HMC) or dry rolled corn at two protein levels (9.3 and 12.3 percent) with two monensin levels (0 and 30 g per ton of feed). Monensin addition d...

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