Many processes take place in the food and processing industry for a long period of time. The authors article, based on experimental studies, propose to intensify humidification, washing, disinfection extraction using low-frequency ultrasound. Laboratory ultrasound installations with an frequency 18 – 35 kHz were used research.

Abstract Food industry undergoes a dynamic innovation and digital transformation in ensuring food security sustainability the rapidly growing global population. In this sense, it is necessary to evaluate technological trends advances that will change processing industry. It crucial influence of technology produce nutritious easy-to-handle as well its supply chain. This particularly important me...

Article History Received: 27 September 2017 Revised: 8 November 2017 Accepted: 16 November 2017 Published: 30 November 2017

All the same, modern metal detectors are still unable to detect every particle of metal passing through them. The physical laws applied in the technology limit the absolute capability of the instrument. Consequently, as with any measuring instrument, metal detectors have restrictions on accuracy. These restrictions vary depending on the application, but the main criterion is the size of the det...

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High pressure processing is a food processing method which has shown great potential in the food industry. Similar to heat treatment, high pressure processing inactivates microorganisms, denatures proteins and extends the shelf life of food products. But in the meantime, unlike heat treatments, high pressure treatment can also maintain the quality of fresh foods, with little effects on flavour ...

The maintenance of good health demands that food should not only be nutritious but also safe and of good quality. There has been growing concern regarding environmental contamination of food and excessive use of chemicals in food production and processing in the country in recent times. The growth of the food processing industry in India has consequently been very rapid, about 24 per cent in 19...

There is a high year-to-year variation in production of guar, and consequently, in exports of guar and its derivatives. Guar gum is mainly used in the food and bakery industry, the food safety concerns are becoming important for the guar processing industry. The preparedness of guar split and guar gum manufacturing industries for these food safety concerns, high fluctuations in area, production...