نتایج جستجو برای: formic acid

تعداد نتایج: 747589  

2017
Murray Booth Thomas J. Bannan A. Murray Booth Michael Le Breton Asan Bacak Jennifer B. A. Muller Kimberley E. Leather M. Anwar H. Khan James D. Lee Rachel E. Dunmore James R. Hopkins Zoë L. Fleming Leonid Sheps Craig A. Taatjes Dudley E. Shallcross Carl J. Percival

Following measurements in the winter of 2012, formic acid (HCOOH) and nitric acid (HNO3) were measured using a chemical ionization mass spectrometer (CIMS) during the Summer Clean Air for London (ClearfLo) campaign in London, 2012. Consequently, the seasonal dependence of formic acid sources could be better understood. A mean formic acid concentration of 1.3 ppb and a maximum of 12.7 ppb was me...

Journal: :Applied and environmental microbiology 2011
Shaohua Wang Yanping Zhang Hongjun Dong Shaoming Mao Yan Zhu Runjiang Wang Guodong Luan Yin Li

Solvent production by Clostridium acetobutylicum collapses when cells are grown in pH-uncontrolled glucose medium, the so-called "acid crash" phenomenon. It is generally accepted that the fast accumulation of acetic acid and butyric acid triggers the acid crash. We found that addition of 1 mM formic acid into corn mash medium could trigger acid crash, suggesting that formic acid might be relate...

2015
B. Yuan P. R. Veres C. Warneke J. M. Roberts J. B. Gilman A. Koss P. M. Edwards M. Graus W. C. Kuster S.-M. Li R. J. Wild S. S. Brown W. P. Dubé B. M. Lerner E. J. Williams J. E. Johnson P. K. Quinn T. S. Bates B. Lefer P. L. Hayes J. L. Jimenez R. J. Weber R. Zamora B. Ervens D. B. Millet A. de Gouw

Formic acid (HCOOH) is one of the most abundant carboxylic acids in the atmosphere. However, current photochemical models cannot fully explain observed concentrations and in particular secondary formation of formic acid across various environments. In this work, formic acid measurements made at an urban receptor site (Pasadena) in June– July 2010 during CalNex (California Research at the Nexus ...

M. J. Zamiri Rowghani, E. Rowghani,

The effects of a microbial inoculant (containing propionic and lactic acid bacteria) and formic acid onchemical composition, ruminal degradability of dry matter (DM) and nutrient digestibility of corn silage wereexamined. Whole-plant corn was ensiled for 60 days in plastic polyethylene bags, and three treatments werecompared, 1: control (no additive), 2: Propionibacterium acidipropionici plus L...

2002
Stefan BOGDANOV Jean-Daniel CHARRIÈRE Anton IMDORF Verena KILCHENMANN Peter FLURI

Formic acid and oxalic acid field trials for control of Varroa destructor were carried out in autumn according to the Swiss prescriptions during three successive years in different apiaries in Switzerland. The following parameters were determined in honey that was harvested the year after treatment: formic acid, oxalic acid and free acidity. The following range of values were found in honeys of...

Journal: :The American journal of emergency medicine 1989
A G Verstraete D P Vogelaers J F van den Bogaerde F A Colardyn C M Ackerman W A Buylaert

A case of fatal oral poisoning with formic acid resulting in shock, metabolic acidosis, and hemolysis is reported. The formic acid concentration on admission was 348 micrograms/mL, which, together with an increase in lactic acid, contributed to the metabolic acidosis. Because it has been suggested in the literature that formic acid might induce hemolysis via a direct cytotoxic action on the RBC...

Journal: :Journal of animal science 2007
J H Eisemann E van Heugten

The objective of this study was to determine the optimal inclusion rate of dietary formic acid-ammonium formate (composition by weight was 62% formic acid and 37% ammonium formate) in nursery and grower-finisher diets or grower-finisher diets only. At weaning (d 21 +/- 2), 224 pigs (equal numbers of gilts and barrows) were blocked by BW within sex (28 pigs per BW block, 4 pigs per pen) and assi...

Journal: :Canadian Journal of Animal Science 1973

Journal: :Journal of Synthetic Organic Chemistry, Japan 1988

Journal: :پژوهش های علوم دامی ایران 0
عبدالمنصور طهماسبی کریم فلکیان غلامعلی مقدم اکبر تقی زاده جواد بیات کوهسار

an experiment was conducted to assess the influences of different growth promoters on performance, carcass characteristic and intestinal microflora of broiler. day-old broiler chicks from arian strain (384) were used in the completely randomized experimental design during 7-42 days of age. eight rations were formulated as a follow 1: control (without growth promoters); 2-control + formic acid (...

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