نتایج جستجو برای: garlic juice

تعداد نتایج: 20113  

2013
Azar Baradaran Mahmoud Rafieian-kopaei

INTRODUCTION Tubular toxicity is one of the most important side effects of aminoglycoside antibiotics, especially gentamicin. OBJECTIVES We histopathologically studied the effect of garlic extract and metformin co-administration, in attenuation of genetamicin induced tubular toxicity in rats. MATERIALS AND METHODS In this study seventy rats were divided into seven equal groups and except gr...

Antidiabetic action of garlic is established in animal studies. Since all of the pervious studies have focused on the therapeutic role of garlic, this study investigated the preventive effect of garlic juice on biochemical factors and histological features in Streptozotocin (STZ)-induced diabetic rats. Forty male rats were divided into five groups (n = 8): 1-Normal group (N), 2-Normal+Garlic gr...

Alireza Ebrahimzadeh Bideskan , Alireza Fazel, Elnaz Khordad,

Introduction: Lead toxicity induces retinal cell apoptosis. Vitamin C and garlic may decrease lead-induced apoptosis. This study was undertaken to investigate vitamin C and garlic protective effects on lead-induced apoptosis in eye retina. Methods: Pregnant Wistar rats (n = 72) were divided randomly into 9 groups: (L) treated rats with lead acetate in drinking water and (L+AA) with leaded water...

Abdoreza Javadi, Ali Gol, Fatemeh Masjedi, Shahriar Dabiri,

Introduction: The preventive antidiabetic effects of garlic juice on blood glucose levels and pancreas tissue was evaluated in STZ-induced diabetic rats. Methods: 40 male rats were divided into five groups of 8 rats each. 1) Normal group (N), 2) Normal+Garlic group (N+G) received 1 ml garlic juice/100g BW/day for 6 weeks, 3) Diabetic group (D) injected with streptozotocin (60 mg/kg BW,i.p.), 4)...

Antidiabetic action of garlic is established in animal studies. Since all of the pervious studies have focused on the therapeutic role of garlic, this study investigated the preventive effect of garlic juice on biochemical factors and histological features in Streptozotocin (STZ)-induced diabetic rats. Forty male rats were divided into five groups (n = 8): 1-Normal group (N), 2-Normal+Garlic gr...

2016
Negar Aslani Mohammad Hasan Entezari Gholamreza Askari Zahra Maghsoudi Mohammad Reza Maracy

BACKGROUND This study was performed to effects of garlic and lemon juice mixture on lipid profile and some cardiovascular risk factors in people 30-60 years old with moderate hyperlipidemia. METHODS In a parallel-designed randomized controlled clinical trial, a total of 112 hyperlipidemic patients 30-60 years, were recruited from Isfahan Cardiovascular Research Center. People were selected an...

Journal: :Nigerian journal of physiological sciences : official publication of the Physiological Society of Nigeria 2011
B O Iranloye G O Oludare

Nicotine is known to induce oxidative stress in rat tissues and the antioxidant properties of garlic have been reported. This study was designed to determine if the peroxidative damage caused by nicotine administration can be effectively prevented with garlic juice, and vitamin E, a known antioxidant.Four groups of six rats each were divided into: Group I: (control) received 0.2ml of 0.9% norma...

Journal: :iranian journal of pharmaceutical research 0
fatemeh masjedi student research committee and department of physiology, shiraz university of medical sciences, shiraz, ir iran. ali gol department of biology, faculty of sciences, shahid bahonar university of kerman, kerman, ir iran. shahriar dabiri department of pathology, afzalipour medical school, kerman, ir iran.

antidiabetic action of garlic is established in animal studies. since all of the pervious studies have focused on the therapeutic role of garlic, this study investigated the preventive effect of garlic juice on biochemical factors and histological features in streptozotocin (stz)-induced diabetic rats. forty male rats were divided into five groups (n = 8): 1-normal group (n), 2-normal+garlic gr...

2006
Sun Young Choi Mi Ja Chung Sung-Joon Lee Jung Hye Shin Nak Ju Sung

High nitrate and amine-rich food intake may result in an increased risk of endogenous formation of carcinogenic N-nitroso compounds (NOCs). We studied the eVects of whole strawberries, garlic and kale on the formation of N-nitrosodimethylamine (NDMA) in a traditional Korean diet (amine and nitrate-rich) in simulated saliva and gastric conditions. The addition of whole strawberries, kale and gar...

Journal: :iranian biomedical journal 0
الناز خرداد elnaz khordad علیرضا فاضل alireza fazel علیرضا ابراهیم زاده بیدسکان alireza ebrahimzadeh bideskan

introduction: lead toxicity induces retinal cell apoptosis. vitamin c and garlic may decrease lead-induced apoptosis. this study was undertaken to investigate vitamin c and garlic protective effects on lead-induced apoptosis in eye retina. methods: pregnant wistar rats (n = 72) were divided randomly into 9 groups: (l) treated rats with lead acetate in drinking water and (l+aa) with leaded water...

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