Two and a half years ago the Ministry of Health asked the 15 regional hospital boards to expand their psychiatric facilities for adolescents. The National Association for Mental Health then collected detailed information about the boards' expansion plans. But late last year a further NAMH survey revealed that in the 2\ years since the Ministry's call there had been a national increase of only 3...

With an explosive growth rate, especially in developing countries, the world population of 7.2 billion is expected to reach 9.6 billion by 2050. There is a need to produce about 70% more food to feed this predicted population. Legumes form important constituents of a vegetarian diet and are rich sources of dietary protein (Duranti and Gius, 1997). Legumes comprise the third largest family of fl...

Legumes represent the most valued food sources in agriculture after cereals. Despite the advances made in breeding food legumes, there is a need to develop and further improve legume productivity to meet increasing food demand worldwide. Several biotic and abiotic stresses affect legume crop productivity throughout the world. The study of legume genetics, genomics andbiology are all important i...