نتایج جستجو برای: grain yield and leaf protein 142
تعداد نتایج: 17048819 فیلتر نتایج به سال:
The aim of this study was to determine nature and extent of variability parameters and their utilization in barley breeding programme. A total of 45 F1s along with their parents and F2 populations were evaluated in a randomized block design with 3 replications during Rabi (winter season) 2014. The various traits measured were days to 50% flowering, days to maturity, plant height, flag leaf area...
This research was conducted at the research field of West-Azerbaijan (Saatloo station, 45° 10′ 53˝ E/ 37° 44′ 18˝ N and 1338 m above sea level), located 25 km from Urmia city (Iran) during 2019-2020 cropping seasons, as a factorial layout based on randomized complete block design with three replications. The first factor was irrigation regime at three levels (supplying 100, 75 and 50% of net ir...
to study the effects of urea foliar spray at different plant growth stages on grain yield and protein percentage of two dryland wheat varieties of sardari and azar 2, an experiment was conducted in east mangor agricultural station of mahabad in 2007– 2008. the experiment design was split plot based on randomized complete block design with three replications. treatments were 50 gr×10 m-2 n as ur...
Extended Abstract Introduction and Objective: In order to investigate the effect of foliar application of main elements and micronutrients on morpho-physiological and yield traits of rice plants with the aim of increasing yield and reducing the use of chemical fertilizers, experiments in the cropping years 2015-2016 and 2016-2017 in the research farms of Nowshahr city (Mazandaran) was implemen...
according to the drought as the most important environmental factor that limiting agricultural products and using nitrogen as the most consumed nutrition element in farming system, in this study investigates examined the effect of nitrogen on drought tolerance characteristics, including changes in total chlorophyll content, total protein content, leaf area, phosphorus and peroxidase enzyme acti...
an experiment was conducted as a split plot based on complete randomized block design with three replications in the fall of 2010 at the farm of lorestan university, khorramabad, iran. four winter wheat cultivars (marvdasht, azar, shiraz and line m-79-7) as the main plot and levels of iron oxide nanoparticles (ion) along with control treatment were the subplot. iron fertilizer spraying was done...
Understanding the nitrogen remobilization by plant, in order to obtain cultivars with higher quality, has specific importance in plant physiology. In this experiment, a bread and a durum wheat cultivar, were treated with different rates and times of nitrogen application, by using split factorial on the basis of randomized complete block design with three replications at Shiraz region during 200...
in order to evaluate effects of iron, zinc and manganese, and the methods of applying them on yield and yield components of sweet corn (zea mays saccharata), an experiment was performed as factorial based on randomized complete block design with four replications at the research farm of urmia university. experimental factors were micronutrient fertilizers with four levels (control, iron, zinc a...
Understanding the nitrogen remobilization by plant, in order to obtain cultivars with higher quality, has specific importance in plant physiology. In this experiment, a bread and a durum wheat cultivar, were treated with different rates and times of nitrogen application, by using split factorial on the basis of randomized complete block design with three replications at Shiraz region during 200...
Twenty six accessions of grain Amaranth (Amaranthus hypochondriacus L.) were evaluated for salient biochemical and quantitative traits particularly reference to chlorophyll a and b, total chlorophyll, phenol content, leaf moisture, leaf protein content, test weight and yield plant. Genetic divergence and association among these traits were analysed. Chlorophyll a, chlorophyll b, total chlorophy...
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