نتایج جستجو برای: greenhouse cucumber production
تعداد نتایج: 636358 فیلتر نتایج به سال:
In order to determine and evaluate the mechanization indices, including energy and economic, in production of greenhouse cucumber and tomato, a study was carried out using sequential design- factorial with three replications in Khuzestan province, Iran, during 2011-2012. The greenhouse structures and production methods in all the systems were similar. The evaluated treatments included two culti...
Fertilizer efficiency directly affects the production of continuous cropping greenhouse cucumber. So analyzing the fertilizer efficiency is of great significance in providing decision-making support for fertilization of greenhouse cucumber. By establishing the DEA models of continuous cropping greenhouse cucumber and taking existing data samples as study objects, the problems of fertilizer effi...
nitrous oxide (n2o) has significant impact on global warming and leads to the depletion of ozone in the stratosphere. agricultural soil is regarded as a major source of n2o emissions. in recent years, greenhouse grown vegetables have rapidly developed in china. although excessive fertilizer application in greenhouse vegetable production can result in increased n2o emissions, research data on su...
At present, much effort is put into increasing the efficiency of cultivation systems for greenhouse vegetables. There are many options to manage plant growth factors in a greenhouse. For example, supplemental light can be given, even directed at specific plant parts. Functional-structural modelling is expected to help exploring different cultivation and plant manipulation regimes in order to op...
The effects of soil management systems on root-knot nematode (Meloidogyne incognita) eggs and gall incidence on tomato (Lycopersicon esculentum) and cucumber (Cucumis sativus) following tomato were evaluated. Soil was collected from a replicated field experiment in which six management systems were being assessed for vegetable production. Soil management systems were conventional production, or...
introduction: in iran, the main problem in greenhouse cucumber production and post-harvest shelf life is short due to the application of traditional packaging and storage methods. this research was carried out in order to investigate on the effects of packaging type and chitosan edible coating on the physicochemical and sensory characteristics of royal greenhouse cucumber during storage conditi...
the purpose of this study is to evaluate greenhouse owners’ knowledge regarding integrated pest management (ipm) in the production of greenhouse cucumber in khorasan razavi province.the survey research was a descriptive – correlational one. the study consisted of all farmers who cultivated greenhouse cucumber in khorasan razavi province (n=160), of whom 108 were selected through a random sampli...
in the present study, an attempt has been made to use data envelopment analysis (dea) for assessing the technical efficiency and return-to-scale for greenhouse cucumber production in iran. for this purpose, the data from greenhouses in esfahan province, during one period of plant cultivation in one year including spring plants were randomly collected. the results indicated that total input ener...
The effects of food waste vermicompost on populations of adult striped cucumber beetles (Acalymma vittatum) and spotted cucumber beetles (Diabotrica undecimpunctata) on cucumbers and larval hornworms on tomatoes (Manduca quinquemaculata) were evaluated in both greenhouse and field experiments as well as damage caused. In the field, cucumber and tomato plants were grown, with two different appli...
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