background aflatoxins are one of the most potent toxic substances that occur naturally. nowadays extensive attention has been taken to their existence in food and environment, as there is the possibility of harm to humans following chronic exposure to extremely low levels via food chain. aflatoxin m1 (afm1) is a hepatic carcinogenic metabolite found in the milk of lactating animals fed with con...

Contamination of food producing animals by veterinary drug residues, particularly quinolones, is an essential issue in food safety that causes increasing concern in consumers. The aim of this study was to investigate the occurrence of enrofloxacin and its main metabolite, ciprofloxacin, in chicken tissue samples slaughtered in Tabriz, Iran. Totally 250 samples including liver, muscle, gizzard, ...

A new methodology for the assessment of thiocyanate (SCN(-)) is proposed based on optical fiber (OF) detection coupled to a liquid chromatography system (LC). The developed methodology showed an adequate performance for the analysis of SCN(-) comparable to a high performance liquid chromatography with UV detector (HPLC-UV) methodology: a detection limit of 3 µg L(-1), a linear range from 4 to 4...

a user-friendly and inexpensive ionic liquid-based single-drop microextraction (il-sdme) method was developed to preconcentrate trace amounts of aminophenol isomers (aps) from human urine, hair dye and water samples prior to analysis by high performance liquid chromatography-ultraviolet spectrophotometry detection (hplc-uv). under optimum conditions (i.e., 3.5 µl of 1-hexyl-3-methylimidazolium ...

OBJECTIVE The purpose of this study was to optimise the HPLC-UV bio-analytical method currently used by the Salamanca University Clinical Hospital for determining lamotrigine plasma levels. MATERIAL AND METHODS The developed HPLC-UV analytic technique currently in use was shown to be linear, exact and precise, and suitable for use in routine monitoring of lamotrigine levels. The drawback of t...

a high performance liquid chromatography method was studied for determination of 18 ?-glycyrrhetinic acid in glycyrrhiza glabra l. (licorice) extract. the operating condition were c-18 reversed phase column (vp-ods, (250×4.6 mm, 5 mm)) at room temperature, acetonitril/phosphoric acid (3/1) as mobile phase, at flow rate of 0.6ml/min (0-8min), 0.4ml/min (8-20min) and uv detection at 230 nm. the r...

Contamination of food producing animals by veterinary drug residues, particularly quinolones, is an essential issue in food safety that causes increasing concern in consumers. The aim of this study was to investigate the occurrence of enrofloxacin and its main metabolite, ciprofloxacin, in chicken tissue samples slaughtered in Tabriz, Iran. Totally 250 samples including liver, muscle, gizzard, ...

INTRODUCTION Acrylamide, produced during thermal processing of carbohydrate-rich foods, is classified as "probably carcinogenic to humans" by the International Agency for Research on Cancer. OBJECTIVE The aim of this study was to determine acrylamide levels in biscuits and breakfast cereals considering the widespread use of these products for all ages. METHOD Acrylamide determination was ca...

apigenin is best known as an irreversible inhibitor of monoamine oxidase (mao), an intracellular enzyme associated with the outer membrane of mitochondria. the purpose of this study is to establish a reliable and quick method for the assignment of apigenin in cosmos bipinnatus, apium graveolens and petroselinum crispum by high performance liquid chromatography with ultraviolet detection (hplc-u...