The objective of this study was to evaluate the chemical composition Black Soldier Fly (BSF) maggot grown in tea waste or sago pulp medium and their effects on fermentability digestibility (in vitro). A randomized block design with 3 dietary treatments 4 groups rumen source from different sheep used study. Dietary consisted P1 = soybean meal protein ration, P2 BSF ration waste, P3 pulp. data we...

This study was conducted to compare digestibility of wheat straw (WS) by fungi and whole rumen microorganisms (WRM). Dry matter (DM), neutral and acid detergent fiber (NDF and ADF) digestibility of WS were compared with in vitro digestion (IVD), gas production (GP) and specific rumen anaerobic fungi culture (SRAFC). Dry matter, NDF and ADF digestibility of WS by WRM of buffalo (60.80, 49.93 and...

The present study describes the radiation-induced effects on nutritional quality and on anti-nutritional factors of sorghum grain: effects of electron beam (ER) and gamma irradiation (GR) at doses of 10, 20 and 30 kGy and infrared irradiation (IR) at 60, 90 and 120 s on the chemical composition, mineral content and bioavailability, in vitro protein and starch digestibility, total phenolic compo...

to determine the chemical compositions, minerals and in vitro digestibility lathyrus sativusstraw during three years in shahrekord, kohrang and lordegan climates in chaharmahal & bakhtiari. this was one of the important legume straws that farmers used in ruminant winter diets in south west of iran. this legume straw gathered of different climates for three years. all samples were chemically ana...

Two experiments were conducted to determine the effects of enzyme complex on in vitro dry matter (DM) digestibility for feed ingredients. The objective of experiment 1 was to screen feed ingredients that can be effective substrates for an enzyme complex, mainly consisted of β-pentosanase, β-glucanase and α-amylase, using in vitro digestibility methods. In experiment 1, the test ingredients were...

The objective was to evaluate in vitro prediction of ileal digestibility of protein and amino acids (AA) for current nursery pig diets (n = 10) by using pepsin and pancreatin incubations. To compare in vivo ileal digestibility, forty nursery pigs (4 pigs per diet) with an initial BW of 12.2±2.7 kg were surgically equipped with T-cannula in the distal ileum. In all cases, the values of in vitro ...

This study was conducted to determine the chemical composition, digestibility, degradability and nutritive value of madder, Rubia tinctorum L.  and alfalfa Medicago sativa. using in vitro and in situ measurements. The mean values for OM, CP, NDF, ADF and EE were 892.5, 172.0, 306.5, 219.4 and 16.0 g/kg DM for madder hay, and 921.3, 141.4, 482.0, 361.1 and 6.50 g/kg DM for alfalfa hay, respectiv...