نتایج جستجو برای: intermittent drying

تعداد نتایج: 59581  

2008
C. A. Oliveira S. C. S. Rocha

Carioca beans are a highly nutritious grain, in terms of the amount of protein, iron and potassium as well as carbohydrates and fiber and as a source of vitamins. The moisture content of recently picked beans is too high for good preservation and storage, resulting in the need for drying before packaging. In this work, the drying of Carioca beans in a laboratory scale spouted bed under intermit...

2009
LUCIA BRANDÃO

This experiment viewed to evaluate the physiological quality of grain sorghum seeds as well as to determine the respective drying curve of each of three drying methods. The seeds harvested at 18.9%, 18.1%, and 18.2% of moisture content were submitted to the following drying methods : a) under natural conditions, b) an intermittent dryer in which the combustion of firewood was the source of calo...

2014
Anthony I. Dell Ross A. Alford Richard G. Pearson Judi Hewitt

Recognition that intermittent pools are a single habitat phase of an intermittent pool bed that cycles between aquatic and terrestrial habitat greatly enhances their usefulness for addressing general questions in ecology. The aquatic phase has served as a model system in many ecological studies, because it has distinct habitat boundaries in space and time and is an excellent experimental system...

Journal: :Polish Journal of Food and Nutrition Sciences 2019

2015
Nahid Aghilinategh Shahin Rafiee Abolfazl Gholikhani Soleiman Hosseinpur Mahmoud Omid Seyed S. Mohtasebi Neda Maleki

In the study, the effectiveness of intermittent (IMWD) and continuous (CMWD) microwave drying and hot air drying (HAD) treatments on apple slices were compared in terms of drying kinetics (moisture diffusivity and activation energy) and critical physicochemical quality attributes (color change, rehydration ratio, bulk density, and total phenol content (TPC) of the final dried product. The tempe...

Journal: :Ecology 2016
Stephanie N Merbt Lorenzo Proia James I Prosser Eugènia Martí Emilio O Casamayor Daniel von Schiller

Stream microbial communities and associated processes are influenced by environmental fluctuations that may ultimately dictate nutrient export. Discharge fluctuations caused by intermittent stream flow are increasing worldwide in response to global change. We examined the impact of flow cessation and drying on in-stream nitrogen cycling. We determined archaeal (AOA) and bacterial ammonia oxidiz...

Journal: :Food and Bioproducts Processing 2022

• Development of intermittent drying models corresponding to two physical situations. Identification three regimes in the dynamics an drying. Operational diagram for selecting best parameters Influence mass transfer Biot number on Intermittent is a promising technique that may improve performance, when compared stationary An composed succession cycles, each them consisting active period followe...

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