Pure Holsteins (n = 380) were compared to Normande/Holstein crossbreds (n = 245), Montbeliarde/Holstein crossbreds (n = 494), and Scandinavian Red/Holstein crossbreds (n = 328) for 305-d milk, fat, and protein production during first lactation. Scandinavian Red was a mixture of Swedish Red and Norwegian Red. Cows were housed at 7 commercial dairies in California and calved from June 2002 to Jan...

Considering the rapid climate changes worldwide, with the purpose to reduce financial losses for dairy farmers and enable a more sustainable farming as well, there is an increasing necessity to implement breeding values for heat resistance in breeding strategies. The estimation of breeding values requires a determination of temperature-humidity index (THI) threshold value. Therefore, the object...

background: genetic polymorphism of milk proteins has been associated with composition, manufacture, and traits of milk. caseins are the most important milk proteins whose genes are strongly linked and inherited as a raceme. κ-casein which is a quantitatively minor constituent of bovine milk is thought to play a critical role in organization, fixation and aggregation of casein micelles and firm...

Calving records from April 1998 to September 2006 comprising 104,572 calving events from 16 dairy herds of Iran were used to analyze the potential effect of dystocia on calf stillbirth and productive traits in Iranian Holsteins. Statistical analyses of production traits were performed using a linear mixed model procedure. Also, a logistic regression model was constructed to analyze the effect o...

In this study, 400,729 Dairy Herd Improvement (DHI) records collected on 77,178 cows in 692 Midwest herds over 29 mo (January 1999 to May 2001) were used to analyze milk urea nitrogen (MUN) as collected the day of the test in 6 breeds. Records of Holsteins, Jerseys, and Brown Swiss were subjected to stepwise backward elimination analysis with a model including parity (primiparous vs. multiparou...

BACKGROUND Bovine renal lipofuscinosis (BRL) is an incidental finding in cattle at slaughter. Condemnation of the kidneys as unfit for human consumption was until recently considered the only implication of BRL. Recent studies have indicated a negative influence on the health of affected animals. The present study investigated the prevalence, genetics and effect of BRL on milk yield and weight ...

Polledness is a high impact trait in modern milk and beef production to meet the demands of animal welfare and work safety. Previous studies have mapped the polled-locus to the proximal region of the bovine chromosome 1 (BTA1) and narrowed it down to approximately 1 Mb. Sequencing of the positional candidate genes within the 1 Mb polled region and whole genome sequencing of Holsteins revealed a...

To characterize some of the physiological features of Japanese beef breeds, plasma concentrations of insulin and metabolites and carcass composition were measured in five Japanese Black, five Japanese Brown, and four Holstein steers (6.2 mo; 164 kg). The steers were raised under typical feeding conditions in Japan until they were slaughtered at 600 to 700 kg BW. Blood samples were collected at ...