A theoretical analysis in Laplace's transformed domain based on a power balance represents a suitable model for an isothermal titration calorimeter with dynamic power compensation, designed and implemented in our laboratory. A rigorous calibration of the injection system and the calorimetric response was also made. Using electrically generated heat pulses, two different time constants have been...

We have performed a detailed study of the thermodynamics of the titration process in an isothermal titration calorimeter with full cells. We show that the relationship between the enthalpy and the heat measured is better described in terms of the equation Delta H = W(inj) + Q (where W(inj) is the work necessary to carry out the titration) than in terms of DeltaH = Q. Moreover, we show that the ...

This work aims to study the elastocaloric effect in a Cu-Al-Zn shape memory alloy sample. The elastocaloric effect refers to the reversible thermal response (isothermal entropy change, or adiabatic temperature change) of a body when subjected to a uniaxial stress. To measure the entropy change of the martensitic transformation, differential scanning calorimetry technique has been used. The calo...

Poly(ethylene adipte) and poly(ethylene adipate)/silica nanocomposite (PEAd/SiO2) containing 3 wt. % SiO2  were prepared by an in situ method. The examinations on the non-isothermal crystallization kinetic behavior have been conducted by means of differential scanning calorimeter (DSC). The Avrami, Ozawa, and combined Avrami and Ozawa equations were applied to describe the crystallization kinet...

Severe acute respiratory syndrome (SARS) coronavirus is a novel human coronavirus and is responsible for SARS infection. SARS coronavirus 3C-like proteinase (SARS 3CL) plays key roles in viral replication and transcription and is an attractive target for anti-SARS drug discovery. In this report, we quantitatively characterized the dimerization features of the full-length and N-terminal residues...

This article addresses the interplay between heat of hydration and physico-mechanical properties of calcium sulfate hemi-hydrate in the presence of retarding additives such as citric and malic acids and sodium citrate. The heat of hydration was measured using a semi-isothermal calorimeter. Results proved that citric and malic acids had superior impact on hydration and mechanical properties. Whi...