نتایج جستجو برای: keeping quality

تعداد نتایج: 788341  

Journal: :international journal of agricultural science, research and technology in extension and education systems 2011
olayemi, foline folorunsho raji, abdulganiy olayinka bamishaiye, eunice iyabo

six different composite packaging materials were tested with the trades’ practice of polythene bags in storing smoked catfish for a period of six months. the thickness of the packaging materials ranges from 0.23 to 046 mm with water and oil absorption rates of the packaging materials varies from 0.23 to 10.00 and 0.28 to 10.857 glcm2/mm respectively. the impact resistance weight also varies fro...

Journal: :Journal of the American College of Cardiology 1987

Journal: :journal of the japanese society for cold preservation of food 1993

Journal: :journal of the japanese society for cold preservation of food 1996

Journal: :Netherlands Journal of Agricultural Science 1955

Journal: :journal of ornamental plants 2015
afroz naznin m. mofazzal hossain kabita anju-man ara md. mazadul islam nadira mokarroma

this study was carried out to investigate the effect of differentpreservative solutions to improve the keeping quality of tuberose (polianthes tuberosa cv. single). these preservative solutions (treatments) were: t1= 2% sucrose + 200 mg/l agno3, t2= 2% sucrose + 200 mg/l agno3 + 25 mg/l citric acid, t3= 2% sucrose + 300 mg/l hqs, t4 = 2% sucrose + 300 mg/l hqs+ 25 mg/l citric acid, t5= 2% sucro...

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