نتایج جستجو برای: lactoglobulin

تعداد نتایج: 1509  

Journal: :Archives of disease in childhood 1982
D M Roberton R Paganelli R Dinwiddie R J Levinsky

The concentrations of beta-lactoglobulin was measured in the sera of 47 preterm an term neonates during the first few days of life under standardised conditions after feeding with a cows' milk'based formula. Preterm neonates, particularly those of less than 33 weeks' gestation, had higher serum concentrations of beta-lactoglobulin than term neonates given an equivalent mild feed. Prior feeding ...

2005
BRIGITTE A. ASKONAS

as 'goat lactoglobulin' gave a single peak on electrophoresis at pH 8.0 in barbiturate buffer, but three boundaries separated at pH 7-0 and at least two at pH 4-2-6-0 after 2 hr. at 4-5 v/cm., I= 01. The two main components had their isoelectric points at pH 5-2 and 5-9 respectively in sodium acetate buffer, I= 0-1. 'Goat lactoglobulin' thus behaved in much the same way as crystalline bovine ,B...

Journal: :Journal of molecular biology 2001
N Taulier T V Chalikian

Depending on solution conditions, beta-lactoglobulin can exist in one of its six pH-dependent structural states. We have characterized the acid and basic-induced conformational transitions between these structural states over the pH range of pH 1 to pH 13. To this end, we have employed high-precision ultrasonic and densimetric measurements coupled with fluorescence and CD spectroscopic data. Ou...

Journal: :Reproduction, nutrition, development 1990
C Puissant J Attal L M Houdebine

Mammary explants from pregnant ewes were cultured in the presence of insulin, cortisol and prolactin, either alone, or in combination. After 2 d of culture, total RNA was extracted from explants and the content of beta-lactoglobulin mRNA was estimated using a specific labelled cDNA probe. The mRNA for beta-lactoglobulin was only deinduced slowly in the absence of hormone during the culture. Pro...

2014
T. C. Tolenkhomba Prava Mayengbam B. R. Yadav

The study was conducted to find the association of -Lactoglobulin locus with the milk performance traits in 157 lactating Sahiwal cows maintained at Cattle yard, NDRI, Karnal. Two different variants of -Lactoglobulin were detected from DNA by PCR-RFLP. It was found that the frequency of B allele was predominantly high (0.84± 0.03) than that of A allele (0.16± 0.03) in the population studied. ...

Journal: :The Biochemical journal 1996
T L Rocha G Paterson K Crimmins A Boyd L Sawyer L A Fothergill-Gilmore

High expression and secretion of recombinant ovine beta-lactoglobulin has been achieved in the yeast Kluyveromyces lactis. The yield of beta-lactoglobulin is 40-50 mg per litre of culture supernatant and accounts for approx. 72% of the total secreted protein. Constitutive expression is under the control of the Saccharomyces cerevisiae phosphoglycerate kinase promoter from an intronless version ...

Journal: :Biochemical Society transactions 1998
P Phelan J P Malthouse

I3C-NMR studies of modified 6-lactoglobulins, cyanylated at the single thiol group, have provided evidence to support the location of the thiol at Cys-121 [ I J and useful information about the nuclear relaxation behaviour of the thiocyanate carbons of cyanylated thiol groups in proteins [2]. The O-lactoglobulin monomer contains two tryptophan residues. Trp-19 is buried deep inside the hydropho...

Journal: :Journal of chromatography. A 1999
C García-Ruiz M Torre M L Marina

The simultaneous separation of bovine whey proteins [alpha-lactalbumin and beta-lactoglobulin (A+B)] and soybean proteins was performed, for the first time, by capillary electrophoresis. Different experimental conditions were tested. The most suitable consisted of 0.050 M phosphate buffer (pH 8) with 1 M urea and 1.2 mg/ml methylhydroxyethylcellulose, UV detection at 280 nm, 15 kV applied volta...

2015
A. Rozbicka-Wieczorek A. Radzik-Rant K. Puppel

The number of studies regarding the influence of genetic and environmental factors of ovine milk properties of non-dairy breeds is limited. The aim of this study was to determine the influence of breed, -lactoglobulin variants and somatic cell count on the content of the principal milk ingredients and whey protein components. The study was carried out on 60 Polish Lowland and Polish Heath ewes...

ژورنال: علوم آب و خاک 2005
جلیل شجاع غیاث, , عبدالمنصور طهماسبی, , محمدرضا نصیری, , ام‌البنین پیراهری, , قربان الیاسی, ,

In modern programmes of animal breeding, the polymorphisms of the milk proteins can be used as marker systems. Beta-Lactoglobulin is the major milk whey protein in the ruminants. The BLG coding gene located on ovine chromosome 3. This protein, synthesis in the mammary glands during pregnancy and the lactation stages. Studies have indicated that this protein is polymorphic in the many breeds of ...

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