returning crop residues into the soil as a source of organic matter are an important source of copper and can play an important role in the soil fertility. in addition to the role of the organic matter in increasing the concentration of micronutrients in soil solution, attention should be also paid to the role of the kind and the quantity of the root’s exudates released in response to the incor...

Returning crop residues into the soil as a source of organic matter are an important source of copper and can play an important role in the soil fertility. In addition to the role of the organic matter in increasing the concentration of micronutrients in soil solution, attention should be also paid to the role of the kind and the quantity of the root’s exudates released in response to the incor...

Returning crop residues into the soil as a source of organic matter are an important source of copper and can play an important role in the soil fertility. In addition to the role of the organic matter in increasing the concentration of micronutrients in soil solution, attention should be also paid to the role of the kind and the quantity of the root’s exudates released in response to the incor...

All US government pesticide residue datasets show that persistent organochlorine (OC) insecticide residues are surprisingly common in certain foods despite being off the market for over 20 years. Residues of dieldrin, in particular, pose substantial risks in certain root crops. About 60% of the samples of organic vegetables found to contain pesticides are contaminated with OCs. Government regul...

abstract     crop residues are well known for their chemical (allelopathic) effects on crops. the allelopathic potential of the aqueous extracts and chopped residual of sorghum (sorghum bicolor l.) on germination, seedling growth, relative water content, seedling dry weight, seedling length and antioxidant enzyme activity namely catalase (cat), peroxidase (pod) and superoxide dismutase (sod) of...

objective: returning crop residue to the soil exerts favorable effects on physical and chemical properties of soil. in fact, the plant residues can affect soil conditions such as ph and important role in soil fertility and cycling of elements in the soil may have. in addition to the role of the organic matter from decomposition of crop residue in increasing the concentration of micronutrients i...

In cotton and cereals production systems, the most important cause of soil fertility degradation is the inappropriate crop residues management. In a long-term experiment carried out from 1982 to 2012, the effects of crop residues management (CRM) during 30 years on soil chemical properties and crops yields were evaluated in a cotton-cereals rotation. The experimental design was nonrandomized bl...

An approach for estimating human exposure to pesticides via consumption of six important food crops is presented that can be used to extend multimedia models applied in health risk and life cycle impact assessment. We first assessed the variation of model output (pesticide residues per kg applied) as a function of model input variables (substance, crop, and environmental properties) including t...