. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 LIST OF PUBLICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 ABBREVIATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 INTRODUCTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 APPLICATIONS . . . . . . . . . ....

Microwave-assisted and ultrasound-assisted extraction assays were used to isolate total flavonoids (TF) from Osmanthus fragrans flowers. The effects of the solid-liquid ratio, ethanol concentration, microwave power, microwave extraction time, ultrasonic power and ultrasonic extraction time on the yield of TF were studied. A sequential combination of microwave- and ultrasound-assisted extraction...

Quercetin is a biological flavonoid, which can be found in red kidney bean at high concentration. In this study, a comparison was conducted between traditional and modern extraction methods. Sequential microwave-assisted extraction was used for isolation of quercetin from red kidney bean. The effect of several factors such as particle size of grinded kidney bean, extraction solvent, microwave p...

abstractbackground and objective: microwave-assisted extraction (mae) is one of the novel, fast, and efficient methods for extraction of bioactive compounds. the aim of this study was optimization of mae of betalains from red beet (beta vulgaris) and evaluating antioxidant activity of its methanolic extract.materials and methods: the effects of independent variables namely, microwave power leve...

introduction: tea (camellia sinensis), is the most widely beverage after water across the world. the most important chemical composition in tea is phenolic compounds (catechins) that have antioxidant and anticarcinogenic properties and are benefited for cardiovascular disease. there are two major kinds of tea, black tea and green tea. green tea, is originated in china and dates back to several ...

The major challenges for industrial commercialized biodiesel production from microalgae are the high cost of downstream processing such as dewatering and drying, utilization of large volumes of solvent and laborious extraction processes. In order to address these issues the microwave irradiation method was used to produce biodiesel directly from wet microalgae biomass. This alternative method o...

Microwave-assisted extraction was used for the extraction of alantolactone and isoalantolactone from Inula helenium. Effects of various experimental factors including ethanol concentration, particle size, microwave radiation time, the ratio of material to liquid and extraction temperature on yield of alantolactone and isoalantolactone were evaluated. The optimal extracting process of the alanto...

A calcium sennoside was extracted by developed microwave assisted extraction technique from Senna leaves. Microwave extraction was carried out at 250 W for 20 minutes, 350 W for 15 minutes and 450 W for 10 min heating period, these produced increase yields of calcium sennosides when compared to conventional heating. The yield of calcium sennosides obtained by microwave extraction was found to b...

A reliable and simple procedure to extract polychlorinated biphenyls (PCBs) from marine mussels using microwave energy is proposed. Freeze-dried mussels were subjected to MASE (Microwave Assisted Solvent Extraction) in a closed-vessel microwave system with n-pentane-sodium hydroxide (5 %) or dichloromethane-pentane (1:1) at different temperatures (70 and 90 oC), the extraction time was 10 minut...

A microwave assisted extraction technique was developed to optimize the extraction of mucilage from the fruits of Abelmoschus esculentus plant. The plant has been extracted by conventional and microwave assisted methods for the isolation of mucilage. Microwave extraction at 160 W intensity and 40 min heating duration increase 11.55% in the yield of mucilage when compared to 1 h conventional hea...