نتایج جستجو برای: nutrient values

تعداد نتایج: 569980  

1997
Sally F. Schakel I. Marilyn Buzzard Susan E. Gebhardt

When used to assess the nutrient content of diets, recipes, or commercial food products, a nutrient database should provide a complete nutrient profile for each food in the database. Chemical analyses for a wide range of nutrients in the many foods included in a database are not always practical. Therefore, some nutrient values must be estimated. Common methods for estimating nutrient values in...

Journal: :American journal of industrial medicine 2008
Hans Stouten Heidi Ott Carolien Bouwman Peter Wardenbach

BACKGROUND Although the Netherlands currently has its own procedure for evaluating chemical compounds and setting occupational exposure limits (OELs), most of these limits were originally adopted in the 1970s from threshold limit values (TLVs) set by the American Conference of Governmental Industrial Hygienists (ACGIH). However, beginning in the late 1980s, criticism about non-scientific consid...

2007
H. H. Vorster Janet C. King Susan Karcz

Introduction —J. C. King and C. Garza ..........................................................................................................S13 Nutrient intake values (NIVs): A recommended terminology and framework for the derivation of values —J. C. King, H. H. Vorster, and D. G. Tome ...................................................................................S16 Nutrient risk asses...

Journal: :The Japanese Journal of Nutrition and Dietetics 2017

1997
Peter Clote

Using a function algebra characterization of exponential time due to Monien 5], in the style of Bellantoni-Cook 2], we characterize exponential time functions of linear growth via a safe course-of-values recursion scheme.

Journal: :Applied occupational and environmental hygiene 2002
Steven P Levine

This article is a critical review of some of the methods that have been used for the sampling, analysis, and monitoring of vapor-phase toluene diisocyanate (TDI). Only some of the methods that have received relatively widespread application have been addressed in this article. This review includes a "tutorial style" discussion of basic definitions and basic principles and procedures of quality ...

2005
Jorge L. Frangi Marcelo D. Barrera Laura L. Richter Ariel E. Lugo

Nothofagus pumilio (lenga) forests form monocultures from sea level to timberline in Tierra de Fuego, Argentina. Past studies suggested that the life form change from erect forest to krummholz had advantages to forest function. Aboveground net primary productivity (NPP) and organic matter production per unit leaf area and growing season day were higher in krummholz than in adjacent short erect ...

Journal: :Industrial health 2013
Emilia Paba Giovanna Tranfo Federica Corsetti Anna Maria Marcelloni Sergio Iavicoli

Assessment of exposure to airborne endotoxins has been studied for several years, especially in occupational environments, but a large number of procedures are used for sampling and analysis. This lack of standardization makes it very difficult to compare results and set internationally accepted threshold limit values (TLVs) or occupational exposure limits (OELs) for endotoxin exposure. This pa...

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