Deficiency in plant-available phosphorus is considered to be a major limiting factor to food production in many agricultural soils. Mineral resources are necessary to restore soil phosphorus content. In regions where conventional fertilizers are not used due to cost limitations or to mitigate adverse environmental effects, local sources of phosphate rock are being increasingly recognized for po...

management of soil fertility via biological fertilizers inoculation is one of the most important components based on sustainable agriculture. in order to investigate the effects of biological and chemical fertilizers on yield and some morphological traits of forage yield sorghum, a field experiment was conducted as factorial based on randomized complete block design with three replications at a...

A pot experiment was carried out with maize to determine the phosphorus (P) plant-availability of different secondary P-fertilizers derived from wastewater. We analyzed the respective soils by P K-edge X-ray absorption near-edge structure (XANES) spectroscopy to determine the P chemical forms that were present and determine the transformation processes. Macro- and micro-XANES spectroscopy were ...

the high cost of fertilizers in farming systems, soil pollution and degradation of soil are factors that caused to full use of available renewable nutrient sources of plant (organic and biological) with optimal application of fertilizers in order to maintain fertility, structure, biological activity, exchange capacity and water-holding capacity of the water in soil. therefore, in recent years, ...

in order to study the effect of on-farm seed priming and two bio-fertilizers on emergence and yield characteristics of chickpea, a factorial experiment was conducted in a randomized complete block design in hamedan with three replications in 2013. the factors consisted of phosphate fertilizer (0, 50 and 100 percent of recommended) bio-fertilizer (mycorrhizae, barvar2, both of them and no-applic...

Agrochemical is evolved by the contraction and combination of words agricultural and chemical, and is a generic term used for the various chemical products typically used in agriculture. Agrochemicals essentially help in intensifying crop production and to reduce the effects of pests and parasites on farm animals. Agrochemical basically refers to the broad range of pesticides and fertilizers. A...

in order to investigate the effects of different levels of nitrogen and phosphorous fertilizers on flower yield , yield components and some quality components of german chamomile, a factorial experiment based on a randomized complete block design with four replications was carried out in the medicinal plant research farm of shirvan college of agriculture during growing season of 2007-2008. nitr...

The aim of this study was to evaluate P availability, P and C contained in the microbial biomass, and enzymatic activity (acid phosphatases and β-glucosidases) in a Nitisol with the application of mineral and organo-mineral fertilizers. The experiment was performed in a protected environment with control over air temperature and soil moisture. The experimental design was organized in a "5 x 4" ...

The use of excess conventional Phosphorus (P) fertilizers to improve agricultural productivity, in order to meet constantly increasing global food demand, potentially causes surface and ground water pollution, waterway eutrophication, soil fertility depletion, and accumulation of toxic elements such as high concentration of selenium (Se), arsenic (As) in the soil. Quite a number of soil microor...