Chloroplasts were isolated from triazine-sensitive and triazine-resistant biotypes of common groundsel (Senecio vulgaris L.), common lambsquarter (Chenopodium album L.), and redroot pigweed (Amaranthus retroflexus L.). Chloroplast lipids were extracted and analyzed for differences among sensitive and resistant biotypes. The distribution of lipid between major lipid classes differed in chloropla...

The fatty acid composition of wheat seedling roots changed in response to temperature. As temperature declined, the level of linolenic acid increased and the level of linoleic acid decreased. The distribution of phospholipid classes was not influenced by temperature. Phosphatidyl choline and phosphatidyl ethanolamine were the predominant phospholipids isolated and comprised 85% of the total lip...

Phospholipids are part of the milk fat globule membrane. Functional and technological properties make them interesting for the development of functional foods or as ingredients of technological interest. In this study an analytical procedure for determination of major phospholipids in milk (phosphatidyl Ethanolamine, phosphatidylinositol, phosphatidyl Choline, phosphatidyl Serine and sphingomye...

The lipid composition of the leaves of hardy Vernal and cold-sensitive Caliverde alfalfa plants, grown at different temperatures, was determined. Phosphatidyl glycerol, phosphatidyl inositol, and the sulfolipid content were directly related to growth temperature. Mono- and digalactose diglyceride and phosphatidyl choline and ethanolamine were inversely related to temperature. At corresponding g...

Phospholipid metabolism in the lung was studied because the lung was the first organ at which the ingested lipids arrived. It was revealed in this study that the lung contained phosphatidyl cho-line, ethanolamine, phosphoinositol, sphingomyelin and lysolecithin, that the amount of phosphatidyl serine were very small in the lung, and that a phosphatidic acid was discovered in the lung after the ...

A highly active phospholipase D that is specific for cardiolipin was detected in the gram-negative bacterium Haemophilus parainfluenzae. Previously reported phospholipase D preparations have come exclusively from higher plants. The bacterial enzyme hydrolyzed cardiolipin to phosphatidyl glycerol and phosphatidic acid. During the incubation, phosphatidic acid disappeared. Phosphatidyl ethanolami...

Among the more commonly recognized constituents of naturally occurring phospholipides are phosphatidyl ethanolamine and phosphatidyl serine. The most feasible analytical procedures for these components have been based on the determination of ethanolamine and serine in a hydrolysate of the lipide. In general, assays for serine and ethanolamine have consisted of three main steps: (a) hydrolysis o...

The Effect of Diethanolamine on Hepatic and Renal Phospholipid Metabolism in the Rat. BARBEE, S. J., AND HARTUNG, R. (1979). Toxicol. Appl. Pharmacol. 47,421430. DEA inhibited the in vitro synthesis of both phosphatidyl choline and phosphatidyl ethanolamine in liver tissue. In each caSe the K, was approximately 3 mu DEA. DEA inhibited the formation of phosphatidyl choline competitively, and pro...

Buffalo spermatozoa have been studied cytochemically and biochemically to investigate their phospholipids, which appear to be phosphatidyl choline, lysolecithin, phosphatidyl ethanolamine, phosphatidyl inositol, phosphatidyl glycerol and monogalactosyl diglyceride. Most of them form lipoprotein complexes in the regions of the plasma membrane, the post-nuclear cap and the mid-piece. The lipid co...

Euglena gracilis was grown in the dark for 12 days. Subsequent incubation with sodium octanoate-l-14C in the dark for 6 hours resulted in a rather specific incorporation of radioactivity into the neutral lipids (primarily wax esters). Upon illumination of these cells in an identical medium without radiocarbon, the radioactivities in the neutral lipids decreased strongly, due to a decrease of th...