نتایج جستجو برای: poultry coccidiosis

تعداد نتایج: 19983  

Journal: :Journal of world's poultry research 2023

Coccidiosis is a critical disease in the poultry industry worldwide. Producers apply different strategies to control and prevent this disease. Herbal drugs are suitable remedies for reducing losses associated with coccidiosis poultry. The present study aimed evaluate effectiveness of an herbal mixture preventing coccidiosis. A total 160 broiler chickens were divided into four treatment groups, ...

2016
Thangarasu Muthamilselvan Tien-Fen Kuo Yueh-Chen Wu Wen-Chin Yang

Coccidiosis is the bane of the poultry industry causing considerable economic loss. Eimeria species are known as protozoan parasites to cause morbidity and death in poultry. In addition to anticoccidial chemicals and vaccines, natural products are emerging as an alternative and complementary way to control avian coccidiosis. In this review, we update recent advances in the use of anticoccidial ...

Journal: :Brazilian Archives of Biology and Technology 2021

HIGHLIGHTS Coccidiosis cause important economic losses for poultry industry. Bti produce proteins with high specific parasiticidal effect. reduce the number of Eimeria bateri oocysts in quail.

Journal: : 2022

Comparative Study of Transcriptome Profile and Immune-related Genes Network Associated with Intestinal Epithelial Tissue based on Microarray Data in Poultry Coccidiosis

Journal: :Poultry science 2006
R A Dalloul H S Lillehoj J S Lee S H Lee K S Chung

This study reports a novel immunopotentiating effect of a lectin (FFrL) extracted from the mushroom Fomitella fraxinea on poultry cell-mediated immunity and poultry coccidiosis. We describe the extraction of FFrL, its in vitro mitogenic activity and in vivo protection against an oral challenge infection with Eimeria acervulina. When tested on several cell types, crude FFrL agglutinated mouse er...

2017
N. D. HIRANI J. J. HASNANI B. R. MAHARANA

India is one of the largest and fastest poultry growing industry currently holding the third position in the world in egg production and poultry meat production has reached about 2.2 million tons per year (Maharana and Tewari, 2011).The Gujarat state is no more exception to this as the poultry population has increased by 12.39% from year 2007 to 2012 (Livestock census, 2012). Poultry meat is co...

Journal: :International Journal of Current Microbiology and Applied Sciences 2018

2017
Shola David Ola-Fadunsin

Avian coccidiosis is one of the most important diseases of poultry and it is responsible for a large number of poultry mortalities worldwide. This study was carried out to investigate the occurrence and associated risk factors of avian coccidiosis in Osun State, Nigeria. Fecal samples were collected and examined from 5,544 avian species that were brought for treatment at the state veterinary ho...

2017
Sarah E Macdonald Matthew J Nolan Kimberley Harman Kay Boulton David A Hume Fiona M Tomley Richard A Stabler Damer P Blake

Eimeria species cause the intestinal disease coccidiosis, most notably in poultry. While the direct impact of coccidiosis on animal health and welfare is clear, its influence on the enteric microbiota and by-stander effects on chicken health and production remains largely unknown, with the possible exception of Clostridium perfringens (necrotic enteritis). This study evaluated the composition a...

Journal: :International Journal of Veterinary Sciences and Animal Husbandry 2022

Gastrointestinal tract is one of the organ systems which infected by different pathogenic organisms specifically predilection sites for parasites (helminthes and protozoa) absorb nutrient predispose to another infection. The aim this review was provide an overview published information regarding epidemiology diagnostic approaches chicken helminthes infection coccidiosis. disease main constraint...

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