نتایج جستجو برای: powder characteristics

تعداد نتایج: 703573  

Journal: :Journal of the Society of Materials Science, Japan 1970

Journal: :KAGAKU KOGAKU RONBUNSHU 1981

Journal: :Journal of the Society of Materials Science, Japan 1970

Journal: :Journal of the Society of Materials Science, Japan 1970

Journal: :Journal of the Society of Powder Technology, Japan 2007

Journal: :Journal of the Society of Materials Science, Japan 1970

Journal: :International journal of pharmaceutics 2016
Gaurav Kanojia Geert-Jan Willems Henderik W Frijlink Gideon F A Kersten Peter C Soema Jean-Pierre Amorij

Spray dried vaccine formulations might be an alternative to traditional lyophilized vaccines. Compared to lyophilization, spray drying is a fast and cheap process extensively used for drying biologicals. The current study provides an approach that utilizes Design of Experiments for spray drying process to stabilize whole inactivated influenza virus (WIV) vaccine. The approach included systemati...

2003
MAHIR H. ES-SAHEB Mahir H. Es-Saheb Ashraf Radwan

The practical definition for the expert system, as a system simulating the expert methods and knowledge in dealing with or manipulating special tasks is presented. The application of such a system in powder technology is attempted. The main features of the proposed system design are documented. It constitutes, actually, another part of an effort towards building an expert system for powder tech...

2015
G. Paskalov

In this paper we overview and describe the characteristics of various types of RF plasma system, which are used for different applications such as: powder processing; plasma sintering; plasma sterilization; waste treatment; element separation and nano-powder synthesis.

M. Goli M. Yousefi Jozdani S. A. Mortazavi

In this research, an industrial spray dryer was used and the effects of atomizer speed on the physicochemical properties of milk powder, the textural and sensory characteristics of white cheese made from this milk powder were evaluated. For this purpose, whole milk was converted into powder by using three different speeds (10,000, 11,000, and 12,000 rpm). The results showed that by increasing a...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید