نتایج جستجو برای: proscillaridin a

تعداد نتایج: 13431805  

Journal: :Toxicological sciences : an official journal of the Society of Toxicology 2013
Elnaz Gozalpour Hanneke G M Wittgen Jeroen J M W van den Heuvel Rick Greupink Frans G M Russel Jan B Koenderink

Digitalis-like compounds (DLCs), or cardiac glycosides, are produced and sequestered by certain plants and animals as a protective mechanism against herbivores or predators. Currently, the DLCs digoxin and digitoxin are used in the treatment of cardiac congestion and some types of cardiac arrhythmia, despite a very narrow therapeutic index. P-glycoprotein (P-gp; ABCB1) is the only known ATP-dep...

Journal: :Molecules 2012
Jin Wang Yong-De Yue Feng Tang Jia Sun

Interest in the antioxidant activity of bamboo leaves is growing. To discover new sources of natural antioxidants, a TLC bioautography method combined with a new image processing method was developed to evaluate the antioxidant activity of leaf extracts from 15 different species of bamboo. The results showed that the methanolic extract of Bambusa. textilis McClure possessed the highest antioxid...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2008
Huafeng Zhang David Z Qian Yee Sun Tan Kangae Lee Ping Gao Yunzhao R Ren Sergio Rey Hans Hammers Daniel Chang Roberto Pili Chi V Dang Jun O Liu Gregg L Semenza

A library of drugs that are in clinical trials or use was screened for inhibitors of hypoxia-inducible factor 1 (HIF-1). Twenty drugs inhibited HIF-1-dependent gene transcription by >88% at a concentration of 0.4 microM. Eleven of these drugs were cardiac glycosides, including digoxin, ouabain, and proscillaridin A, which inhibited HIF-1alpha protein synthesis and expression of HIF-1 target gen...

Journal: :Bioscience, biotechnology, and biochemistry 2005
Takayuki Hanamura Toshihiko Hagiwara Hirokazu Kawagishi

Two anthocyanins, cyanidin-3-alpha-O-rhamnoside (C3R) and pelargonidin-3-alpha-O-rhamnoside (P3R), and quercitrin (quercetin-3-alpha-O-rhamnoside), were isolated from acerola (Malpighia emarginata DC.) fruit. These polyphenols were evaluated based on the functional properties associated with diabetes mellitus or its complications, that is, on the radical scavenging activity and the inhibitory e...

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