نتایج جستجو برای: radical property

تعداد نتایج: 248560  

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
(pages 1-10) a. salari m. b. habibi-najafi r. farhoosh seyed h. marashi

the effect of different solvent systems on the extraction of antioxidant and anti radical agents of grape seed was studied. for this purpose 6 different solvent systems with similar polarity and different selectivity were used to prepare grape seed extract. extraction efficiency, reducing activity, radical scavenging property and the effect of each extract on the increase of thermal resistance ...

Journal: :Oriental Pharmacy and Experimental Medicine 2008

تقی‌زاده, مسعود, داداش پور, مهدی, درویش علیپور آستانه, شکیبا, رسولی, ایرج, سفیدکن, فاطمه,

Background and Objective: Utilization of plants as antioxidants in food processing has a potential for substitution of synthetic antioxidants. In the present work, some unexplored biological activities of Thymus daenensis, commercial thyme essential oils and thymol were comparatively studied. Materials and Methods: Ferrous ion chelating was assessed by spectrophotometry by mixing the essential ...

Journal: :iranian journal of pharmacology and therapeutics 0
t.m. jyothi m.m. shankariah k. prabhu s. lakshminarasu g.m. srinivasa siddamsetty setty ramachandra

treatment of diseases with natural remedies is gaining popularity because of its fewer side effects.   a systemic and scientific investigation of aqueous extract of euphorbia tirucalli for its antioxidant and hepatoprotective potential against carbon-tetrachloride-induced hepatic damage in rats was carried out . antioxidant property was assessed by using reducing property, superoxide anion scav...

G.M. Srinivasa, K. Prabhu, M.M. Shankariah, S. Lakshminarasu, Siddamsetty Setty Ramachandra, T.M. Jyothi,

Treatment of diseases with natural remedies is gaining popularity because of its fewer side effects.   A systemic and scientific investigation of aqueous extract of Euphorbia tirucalli for its antioxidant and hepatoprotective potential against carbon-tetrachloride-induced hepatic damage in rats was carried out . Antioxidant property was assessed by using reducing property, superoxide a...

Journal: :Research Journal of Medicinal Plant 2011

Journal: :Journal of Photopolymer Science and Technology 2006

Journal: :Biochemical and biophysical research communications 2001
V B Bhat K M Madyastha

The antioxidant and radical scavenging properties of 8-oxo derivatives of pentoxifylline, lisofylline, enprofylline (3-propyl xanthine), and 1,7-dimethyl enprofylline were studied in vitro. The results show that 8-oxopentoxifylline and 8-oxolisofylline are significantly better hydroxyl and peroxyl radical scavengers and more potent inhibitors of t-butylhydroperoxide-induced lipid peroxidation i...

Journal: :avicenna journal of phytomedicine 0
md. delowar hossain department of pharmacy, noakhali science and technology university, sonapur, noakhali-3814, bangladesh md. shahid sarwar department of pharmacy, noakhali science and technology university, sonapur, noakhali-3814, bangladesh syed masudur rahman dewan department of pharmacy, noakhali science and technology university, sonapur, noakhali-3814, bangladesh md. shohel hossain department of pharmacy, noakhali science and technology university, sonapur, noakhali-3814, bangladesh a. f. m. shahid-ud-daula department of pharmacy, noakhali science and technology university, sonapur, noakhali-3814, bangladesh mohammad safiqul islam department of pharmacy, noakhali science and technology university, sonapur, noakhali-3814, bangladesh

objective: the present study was an attempt to study total phenolic content and antioxidant property of the crude ethanolic extract of the roots of azadirachta indica (a. indica). materials and methods: to evaluate the antioxidant properties of the crude extract, some complementary test systems, namely dpph free radical scavenging assay, reducing power assay, and ferrous ion chelating ability a...

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