نتایج جستجو برای: reducing of sugars

تعداد نتایج: 21175536  

2002
F. M. Scales

In the course of an investigation, still in progress, of the physiological activity of a group of soil organisms, it became necessary to determine the quantity of dextrose in a series of solutions. It was desirable to have a method as accurate as the Fehling gravimetric one but which would yield results about as quickly as by direct titration. The reducing sugar present in the 150 cc. of each o...

Journal: :Acta Chemica Scandinavica 1947

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه صنعتی اصفهان 1389

run-out-table (rot) is located between last finishing stand and down coiler in a hot strip mill. as the hot steel strip passes from rot, water jets impact on it from top and bottom and strip temperature decreases approximately from 800-950 °c to 500-750°c. the temperature history that strip experience while passing through rot affects significantly the metallurgical and mechanical properties, s...

Journal: :Chemical and Pharmaceutical Bulletin 1959

ژورنال: علوم آب و خاک 2002
آروین, سید محمد جواد, بناکار, محمد حسن,

Bolting in onion reduces yield and quality of bulbs. To control bolting chemically, a glasshouse experiment was conducted using Texas Early Grano which is widely cultivated in subtropical areas of Karman Province. In this research, Paclobutrazol (0, 1000, 2000 mg/lit), ethephon (500, 1000, 2000, 3000, 4000 mg/lit), cycocel (500, .1000 mg/lit) and mixtures of ethephon and cycocel were sprayed on...

آروین, سید محمد جواد, بناکار, محمد حسن,

Bolting in onion reduces yield and quality of bulbs. To control bolting chemically, a glasshouse experiment was conducted using Texas Early Grano which is widely cultivated in subtropical areas of Karman Province. In this research, Paclobutrazol (0, 1000, 2000 mg/lit), ethephon (500, 1000, 2000, 3000, 4000 mg/lit), cycocel (500, .1000 mg/lit) and mixtures of ethephon and cycocel were sprayed on...

2013

Studies were conducted to establish changes in nib acidification and biochemical composition (sugars concentration, proteins and free fatty acids) during fermentation of pulp pre-conditioned cocoa beans using a 4 x 3 full factorial experimental design with pod storage (0, 3, 7 and 10 days) and fermentation time (0, 3 and 6 days) as the principal factors. Non-volatile (titratable) acidity, pH, s...

The aim of this study was to analyze the effect of drought stress on the kinetics of leaf elongation in relationship to the variation of sugar concentrations and their net deposition rates along the elongation zone of leaf 4 of durum wheat plants. Plants were grown in soil in a naturally illuminated greenhouse, and water...

Journal: :Journal of Biological Chemistry 1907

Journal: :Plant physiology 1944
H Weinmann

The estimation of sugars is a matter of interest to every worker engaged in the study of carbohydrate metabolism and related problems. In order to be of any real value a method must not only allow the determination of relatively small amounts of sugars with sufficient accuracy, but should also be rapid, and thus permit of a large number of determinations being carried out in a short time. Semi-...

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