نتایج جستجو برای: rhizopus oryza

تعداد نتایج: 12764  

2008
André Luiz Cabral Monteiro de Azevedo Santiago Cristina Maria de Souza Motta

Mucorales were isolated from maize flour, corn meal and cooked cornflakes using surface and depth plate methods. Rhizopus oryzae, Circinella muscae, Mucor subtilissimus, Mucor hiemalis f. hiemalis, Syncephalastrum racemosum, Rhizopus microsporus var. chinensis and Absidia cylindrospora showed protease activity.

Journal: :Bioresource technology 2009
Weeranuch Lang Chomawan Dejma Sarote Sirisansaneeyakul Nobuo Sakairi

The nonylphenol (NP) biosorption and desorption potential for fungal biomass used under batch conditions was investigated using kinetics and isotherm models. Fungal biomass of Rhizopus arrhizus TISTR 3610 exhibited preferential uptake of NP, an endocrine disrupting chemicals. Sporangiospores, asexual spores, were immobilised in chitosan beads. The biosorption data of NP on the moist heat inacti...

Journal: :Applied and environmental microbiology 1983
G Pavanasasivam B B Jarvis

A resting culture of Rhizopus arrhizus (ATCC 11145) transformed verrucarin A into 16-hydroxyverrucarin A, whereas R. arrhizus transformed verrucarin B into a mixture of 16-hydroxyverrucarin B and 3'-hydroxyverrucarin A. Relative to verrucarins A and B, the 16-hydroxy derivatives showed marked increases in activity, as tested in vivo against P388 mouse leukemia.

Journal: :Biotechnology and bioengineering 1982
M Tsezos B Volesky

Inactive cells of Rhizopus arrhizus have been documented to exhibit a high thorium biosorptive uptake (170 mg/g) from aqueous solutions. The mechanism of thorium sequestering by this biomass type was investigated following the same method as for the uranium biosorption mechanism. The thorium sequestering mechanism appeared somewhat different from that of uranium. Experimental evidence is presen...

Journal: :Journal of bacteriology 1972
S L Hess D J Weber M Gunasekaran

Natural esters of fatty acids of Rhizopus arrhizus Fischer increased during the first 48 hr of growth. During the 48- to 72-hr period, there was a shift in concentration from the methyl esters to the ethyl esters of fatty acids.

Journal: :Chemical & pharmaceutical bulletin 2011
Humaira Yasmeen Gondal Muhammad Iqbal Choudhary Ahmed Abbas Khan

Microbial transformation of (+)-isomenthol (1) by various strains of fungi was investigated. Fusarium lini has successfully converted compound 1 into a new metabolite, 5α-hydroxyisomenthol (2), and a known metabolite, 1α-hydroxyisomenthol (3), whereas incubation with Rhizopus stolonifer only yielded metabolite 3. The transformed metabolites were structurally characterized on the basis of their ...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1977
E Subramanian I D Swan M Liu D R Davies J A Jenkins I J Tickle T L Blundell

The molecular structures of two fungal acid proteases at 3 A resolution have been compared, and found to have similar secondary and tertiary folding. These enzymes are bilobal and have a pronounced cleft between the two lobes. This cleft has been identified as the active site region from inhibitor binding studies. The results of the comparison are discussed in terms of homology among the acid p...

2017
Amel Ait Kaki El-Hadef El-Okki Mohammed Gagaoua Hayat Bourekoua Kahina Hafid Leila Bennamoun Shahrazed Djekrif-Dakhmouche Mohamed El-Hadef El-Okki Zahia Meraihi

A new thermostable α-amylase from Rhizopus oryzae FSIS4 was purified for first time and recovered in a single step using a three-phase partitioning (TPP) system. The fungal α-amylase, at a concentration of 1.936 U per kg of flour, was used in bread-making and compared to the commercial enzyme. The results showed a significant effect of the recovered α-amylase in the prepared bread and allowed u...

Journal: :Journal of biotechnology 2001
R Gandolfi A Converti D Pirozzi F Molinari

The use of dry mycelium of Rhizopus oryzae as biocatalyst for ester production in organic solvent has been studied. Mycelia with notable carboxylesterase activity were produced when different Tweens (20, 40, 60 and 80) were employed as main carbon source for the growth. Dry mycelium of four strains of Rhizopus oryzae proved effective for efficiently catalysing the synthesis of different flavour...

2007
J. J. ELLIS

DNA renaturation experiments gave evidence to conclude that Rhizopus arrhizus, R. OIyzae, R. delemar, Amylomyces rou.xii, R. delemar var. minimus, R. delemar var. multiplicisporus, R. arrhizus var. delemar, R. chungkuoensis var. isqfermentarius, and R. javanicus var. kawasakiensis can be accommodated in three taxa, namely, R. arrhizus var. arrhizus, R. arrhizus var. rozedi, and R. arrhizus var....

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