نتایج جستجو برای: rubiothrips vitis

تعداد نتایج: 4729  

2016
Zhi-Yao Ma Jun Wen Stefanie M. Ickert-Bond Long-Qing Chen Xiu-Qun Liu

Trichomes are widely distributed on surfaces of different organs in the grape genus Vitis and are of taxonomic utility. To explore the morphology, structure and ontogeny of Vitis trichomes, we investigated the diversity and distribution of trichomes in 34 species of Vitis. Two main types of trichomes in Vitis are documented: non-glandular and glandular. Within non-glandular trichomes, ribbon an...

Journal: :Journal of agricultural and food chemistry 2011
Qun Sun Matthew J Gates Edward H Lavin Terry E Acree Gavin L Sacks

Native American grape (Vitis) species have many desirable properties for winegrape breeding, but hybrids of these non-vinifera wild grapes with Vitis vinifera often have undesirable aromas. Other than the foxy-smelling compounds in Vitis labrusca and Vitis rotundifolia , the aromas inherent to American Vitis species are not well characterized. In this paper, the key odorants in wine produc...

Journal: :FEMS microbiology letters 2009
Nathanial Lowe Han Ming Gan Vandana Chakravartty Russell Scott Erno Szegedi Thomas J Burr Michael A Savka

Agrobacterium vitis strains, their tumor-inducing (pTi) and tartrate utilization (pTr) plasmid transconjugants and grapevine tumors were analyzed for the presence of N-acyl-homoserine lactones (AHLs). All wild-type A. vitis strains produced long-chain signals. PCR analysis of the A. vitis long-chain AHL synthase gene, avsI, showed the predicted amplicon. Agrobacterium tumefaciens UBAPF2 harbori...

Journal: :African journal of traditional, complementary, and alternative medicines : AJTCAM 2013
Muhammad Khurram Waqas Najam-Us Saqib Saeed-Ur Rashid Pervaiz Akhtar Shah Naveed Akhtar Ghulam Murtaza

Aiming at the exploration of herbal use by society, crude extracts of the seeds of some commonly used medicinal plants (Vitis vinifera, Tamarindus indica and Glycin max) were screened for their free radical scavenging properties using ascorbic acid as standard antioxidant. Free radical scavenging activity was evaluated using 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical. The overall antioxi...

Journal: :Journal of economic entomology 2012
D Fornasiero C Duso A Pozzebon D Tomasi F Gaiotti F Pavan

The effect of irrigation on the abundance of Empoasca vitis (Göthe) populations was investigated in four vineyards located in northeastern Italy. In two experiments, we compared leafhopper population densities in plots irrigated (micro-spray irrigation system) or nonirrigated. In another experiment, we studied the effect of various irrigation systems on E. vitis populations over two successive ...

2014
Hoda M Eid Meriem Ouchfoun Antoine Brault Diane Vallerand Lina Musallam John T Arnason Pierre S Haddad

Vaccinium vitis-idaea, commonly known as lingonberry, has been identified among species used by the Cree of Eeyou Istchee of northern Quebec to treat symptoms of diabetes. In a previous study, the ethanol extract of berries of V. vitis-idaea enhanced glucose uptake in C2C12 muscle cells via stimulation of AMP-activated protein kinase (AMPK) pathway. The purpose of this study was to examine the ...

Journal: :Revista Brasileira de terapia intensiva 2007
Elisabete Cristina de Oliveira Martim Carolina Ferreira Pinto Mirian Watanabe Maria de Fátima Fernandes Vattimo

BACKGROUND AND OBJECTIVES The Acute Kidney Injury (AKI) is the most serious complication of rhabdomyolysis. In this syndrome, the delivery of heme pigment induces an injury that distinguishes itself by glomerular vasoconstriction and direct cellular toxicity with oxidative component. The renoprotection with antioxidants has demonstrated satisfactory effect. The proanthocyanidins are natural ant...

2013
Jason Sawler Bruce Reisch Mallikarjuna K. Aradhya Bernard Prins Gan-Yuan Zhong Heidi Schwaninger Charles Simon Edward Buckler Sean Myles

The genus Vitis (the grapevine) is a group of highly diverse, diploid woody perennial vines consisting of approximately 60 species from across the northern hemisphere. It is the world's most valuable horticultural crop with ~8 million hectares planted, most of which is processed into wine. To gain insights into the use of wild Vitis species during the past century of interspecific grape breedin...

2015
Suresh Kumar

Rubisco is a very large, complex and one of the most abundant proteins in the world and comprises up to 50% of all soluble protein in plants. The activity of Rubisco, the enzyme that catalyzes CO2 assimilation in photosynthesis, is regulated by Rubisco activase (Rca). In the present study, we searched for hypothetical protein of Vitis vinifera which has putative Rubisco activase function. The A...

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