نتایج جستجو برای: runner beans phaseolus vulgaris
تعداد نتایج: 33713 فیلتر نتایج به سال:
It has been known since 1920 (Johns & Finks, 1920) that the navy bean is an inferior source of protein for rats. Everson & Heckert (1944) reported that raw navy beans were injurious to rats when given at a 10% protein level. They also reported that autoclaving the beans destroyed the injurious effect. Kakade & Evans (1963a, b) confirmed this report and observed that rats given 10% protein as ra...
In this study, morphological and physiological effects of the stress with the UV-C rays on the industrial Atlanta type beans (Phaseolus vulgaris L. Cv, Atlanta) were analyzed. The plants were raised in an automated green house with the ecological conditions. The plants were grown in the green house with UV-C lamb (250) for 6, 8, 10, 12 and 14 days. After which their root lengths and seeding hei...
The primary components of common bean (Phaseolus vulgaris) grain yield (W) are the number of pods (X), the number of grains per pod (Y), and the weight of the grains (Z). In 1964, Grafius suggested using geometry in plant breeding; W corresponds to the volume of a parallelepiped with three axes, X, Y, and Z. Because the cube is the largest parallelepiped by volume, maximum yield is obtained whe...
Computer analysis was used for the detection of rhythmic components and the estimation of period length in leaf movement records. The results of this study indicated that spectral analysis can be profitably used to determine rhythmic components in leaf movements.In Pinto bean plants (Phaseolus vulgaris L.) grown for 28 days under continuous light of 750 ft-c and at a constant temperature of 28 ...
The effect of light on the stomatal resistance of abaxial and adaxial leaf surfaces of snap beans (Phaseolus vulgaris L.) was studied in the growth chamber and in the field. The adaxial stomata required more light to open than the abaxial stomata; the abaxial stomatal apertures were still about 50% open at 1% full sunlight and light-induced closure was never observed under daytime field conditi...
ABSTRACT Sclerotinia sclerotiorum is a necrotrophic pathogen that devastates the yields of numerous crop species, including beans. The disease in common bean and pea is referred to as white mold. We examined the relationship between oxalate, an established virulence factor of S. sclerotiorum, and partial white mold resistance of scarlet runner bean (Phaseolus coccineus). P. coccineus genotypes ...
BACKGROUND The Zolfino bean is a variety of Phaseolus vulgaris, which is cultivated in a limited area of Tuscany, Italy, and is widely appreciated for its flavor and culinary uses. OBJECTIVES A yellow Zolfino landrace cultivated in the Leccio-Reggello area was characterized and compared with three other varieties of Phaseolus vulgaris (i.e. the Borlotto, Cannellino, and Corona beans) in terms...
A globulin fraction, isolated from black beans (Phaseolus vulgaris), was resistant to hydrolysis by pepsin, trypsin, chymotrypsin, papain, ficin, hurain, and subtilisin. After denaturation of the globulin by heat or urea, only slight hydrolysis by enzymes could be detected. The activity of all seven proteinases on their respective substrates was inhibited by the bean globulin. Preincubation of ...
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