The present study evaluates the histological effects of oral sodium benzoate on liver of albino rats. The study comprises of 4 groups of albino rats. Each group consists of 10 albino rats. Of these, first group was given 400mg/kg body weight sodium benzoate orally in distilled water, second group was given 800mg/kg body weight sodium benzoate in distilled water, and the third group was given 12...

STANOJEVIC, D., L. COMIC, O. STEFANOVIC and Sl. SOLUJIC-SUKDOLAK, 2009. Antimicrobial effects of sodium benzoate, sodium nitrite andpotassium sorbate and their synergistic action in vitro. Bulg. J. Agric. Sci., 15: 307-311 The aim of present work was to investigate the antimicrobial effects of sodium benzoate, sodium nitrite and potassium sorbate and their synergistic action (sodium nitrite + s...

sodium benzoate and potassium sorbate are two major chemical preservatives which are used in doogh (iranian traditional dairy drink). in this study, a total of 27 commercial brands of highly consumed of doogh samples were analyzed. the means and standard deviation for concentration of these preservatives based on hplc results for analysis of benzoate and sorbate were 195·9 (sd 1·8) and 328·8 (s...

BACKGROUND Regarding the public health concerns over the use of food preservatives in yoghurt drink "Doogh", the aim of this study was the determination of sodium benzoate, potassium sorbate and natamycin in Doogh. Based on Iranian national standard, none of these preservatives are permitted to be used in Doogh. METHODS A total of 39 Doogh samples were analyzed through RP-HPLC in order to qua...

background: chemical preservation has become an increasingly important practice in modern food technology and herbal medicinal products with the increase in production of processed and convenience products. objective: in the present study, a reversed-phased hplc method for simultaneous determination of the preservatives sodium benzoate (sb) and potassium sorbate (ps) is described. methods: the ...

The effect of sodium benzoate on the quality attributes of improved tamarind beverage during storage was investigated. Tamarind beverages were produced according to a previously reported improved method, with or without chemical preservatives (100 mg/100 mL sodium benzoate). Tamarind beverage produced according to traditional processing method served as the control. The tamarind beverages were ...

Sodium phenylacetate & sodium benzoate (Ammonul) NAGS; CPS; ASS; OTC; ASL; ARG Urea cycle disorders: Urea cycle disorders can result from decreased activity of any of the following enzymes: N-acetylglutamate synthetase (NAGS), carbamyl phosphate synthetase (CPS), argininosuccinate synthetase (ASS), ornithine transcarbamylase (OTC), argininosuccinate lyase (ASL), or arginase (ARG).Sodium phenyla...

BACKGROUND The efficacy and safety of intra-venous (i.v.) sodium benzoate for treating acute episodes of hyperammonemia in urea cycle enzyme disorders (UCD) is well known. However, published data do not provide a clear picture of the benefits and risks of this drug. We report a retrospective multicentre study on the use of i.v. sodium benzoate in patients treated for UCD between 2000 and 2010 i...

Purpose: Hydrotropes increases the solubility of organics in water. Objective of present investigation was to enhance the solubility of griseofulvin using the technique of hydrotropic solubilization technique and convert them into suitable oral liquid dosage form (suspension) useful for enhancement of bioavailability. Methods: 0.5M, 1M, 2M of the hydrotropes (tri sodium citrate, urea, sodium ac...