The effect of proportion of maltodextrin and gum arabic as carrier material and the percentage of nutmeg oleoresin as flavor load on microencapsulation by spray drying was studied. The proportions of 0, 20, 40 and 60 percent gum arabic (w/w) in the carrier blend and 10, 20 and 30 percent nutmeg oleoresin (w/w) as flavor load were studied. Emulsions were microencapsulated in a vertical co-curren...

The effect of proportion of maltodextrin and gum arabic as carrier material and the percentage of nutmeg essential oil as flavor load on microencapsulation by spray drying was studied. The proportions of 0, 20, 40 and 60 percent gum arabic (w/w) in the carrier blend and 10, 20 and 30 percent nutmeg oil (w/w) as flavor load were studied. Emulsions were microencapsulated in a vertical co-current ...

A study was conducted to find out the optimum tray load and drier type for the drying of osmosed mango, guava slices and aonla segments. The osmosed slices and segments were dehydrated in a cabinet drier, low temperature drier and vacuum drier with the tray loads of 0.30, 0.35, 0.40 and 0.45 g/cm. On the basis of, correlation and regression analyses performed by using dehydration time (h), drie...

Tizanidine HCl is a centrally acting α-2 adrenergic agonist muscle relaxant with a slightly bitter taste having short half-life of 2.5 h. In the present study effect of co-processed excipient bases in formulation of orodispersible tizanidine HCl tablets by direct compression method was investigated. Co-processed excipient of microcrystalline cellulose with SSL-hydroxypropylcellulose was prepare...

Conventional dosage form after administration, the anti-asthma medication travels freely and distribute equally in highly perfused tissues leading to undesirable side effects. It makes the treatment ineffective and required concentration of drug could not reach the lungs. Microspheres as targeted drug delivery system have emerged as a remedial measure and to achieve higher salbutamol concentrat...

Nipa palm vinegar (NPV) is a naturally fermented derived from the nipa (Nypa fruticans Wurmb) sap. This work optimized production of spray-dried powder. The influence various drier air inlet temperatures (150, 170, and 190 °C) maltodextrin DE10 carrier concentrations (15 20% w/v) in feed, on characteristics product powder was investigated. (NPVp) evaluated terms following responses: physicochem...