The rising demand for bioethanol, the most common alternative to petroleum-derived fuel used worldwide, has encouraged a feedstock shift to non-food crops to reduce the competition for resources between food and energy production. Sweet sorghum has become one of the most promising non-food energy crops because of its high output and strong adaptive ability. However, the means by which sweet sor...

sweet sorghum that is adapted to the country hot and dry climatic condition, was selected as a raw material for biofuel and biogas production. bioethanol is produced from sweet sorghum stalks and grains and biogas is produced from its byproducts. the purpose of this study was to plant sweet sorghum irrigated with different qualities of water in order to produce biofuels. this experiment was con...

Polyphenolic structures are the putative cause of a variety of seed functions including bird/insect resistance and antioxidant activity. Structure-reactivity relationships are necessary to understand the influence of polyphenolic chromophore structures on the tannin content and free radical quenching ability determined by the traditional calorimetric methods. This study investigated the relatio...

This study determined the DE, ME, apparent total tract digestibility (ATTD) of N, and N retention of spray field forages (Bermuda grass, forage sorghum, and sweet sorghum) fed to pigs and the effects of the supplemental feed enzymes on energy and N utilization. A basal diet was formulated with 96% corn and 4% amino acids, minerals, and vitamins. Test diets contained 85% basal diet + 15% Bermuda...

Harvesting stage of sweet sorghum (Sorghum bicolor L. Moench) cane is an important aspect in the content of sugar for production of industrial alcohol. Four sweet sorghum genotypes were evaluated for harvesting stage in a randomized complete block design. In order to determine sorghum harvest growth stage for bioethanol production, sorghum canes were harvested at intervals of seven days after a...

BACKGROUND Sweet sorghum is regarded as a very promising energy crop for ethanol production because it not only supplies grain and sugar, but also offers lignocellulosic resource. Cost-competitive ethanol production requires bioconversion of all carbohydrates in stalks including of both sucrose and lignocellulose hydrolyzed into fermentable sugars. However, it is still a main challenge to reduc...

Sweet sorghum has been regarded as a typical species for rich soluble-sugar and high lignocellulose residues, but their effects on biomass digestibility remain unclear. In this study, we examined total 63 representative sweet sorghum accessions that displayed a varied sugar level at stalk and diverse cell wall composition at bagasse. Correlative analysis showed that both soluble-sugar and dry-b...

Carbohydrates are differentially partitioned in sweet versus grain sorghums. While the latter preferentially accumulate starch in the grain, the former primarily store large amounts of sucrose in the stem. Previous work determined that neither sucrose metabolizing enzymes nor changes in Sucrose transporter (SUT) gene expression accounted for the carbohydrate partitioning differences. Recently, ...

In this study, the effects of nitrogen fertilizer and plant growth regulator (ethephon) application on leaf chlorophyl, stem height and diameter, stalk yield, total sugar and bioethanol of sweet sorghum were determined. Four nitrogen treatments 0, 100, 200 and 300 Kg Urea ha-1 and four ethephon concentrations 0, 800, 1000, and 1200 ppm were applied on sweet sorghum in a split plot on randomized...

Aim: The present study was carried out to evaluate the nutrient digestibility of sweet sorghum stover, an unconventional roughage source in ram lambs in comparison to conventional sorghum and maize stovers. Materials and Methods: 18 Nellore ram lambs aged about 3 months (average body weight 15.65±0.10 kg) were randomly allotted to three complete rations formulated with roughage to concentrate r...