نتایج جستجو برای: tomato seed oil
تعداد نتایج: 232448 فیلتر نتایج به سال:
In this research, tomato peel and waste seed obtained from tomato paste processing were dried and milled. The obtained powder was added to tomato ketchup sauce in different proportions (1, 2, 5, 7 and 10%). To study the effect of tomato peel and seed powder on physicochemical and nutritional properties of the tomato ketchup samples, the parameters including lycopen, total solid, brix, total sug...
Tomato yellow leaf curl virus (TYLCV) is one of the most well-known tomato-infecting begomoviruses and transmitted by Bemisia tabaci. Seed transmission has previously been reported for some RNA viruses, but TYLCV has not previously been described as a seed-borne virus. In 2013 and 2014, without whitefly-mediated transmission, TYLCV was detected in young tomato plants germinated from fallen frui...
Development of alternative methods for pest management is needed with the increased concern for adverse effects of pesticides for human health and the environment. The main goal of our study was to test the oil from seeds of sugar apple (Annona squamosa), an edible tropical fruit for pest control. The oil pressed out of seeds was as effective in controlling the silverleaf whitefly, Bemisia arge...
In the 10 years since its first report to infect tomato (Solanum lycopersicum L.) in 1999 (19), Pepino mosaic virus (PepMV), a Potexvirus sp., has become an important virus infecting greenhouse tomato plants in Europe (2,5,6,13–16), North America (3,10,12), South America (8,18), and Asia (20). Although commercial tomato seed has long been suspected to be a source of initial virus inoculum, earl...
One hundred samples of tomato seeds were collected in 2011 and 2012 from tomato-cultivated fields in Saudi Arabia and screened for their seed-borne mycoflora. A total of 30 genera and 57 species of fungi were recovered from the collected seed samples using agar plate and deep-freezing blotter methods. The two methods differed as regards the frequency of recovered seed-borne fungi. Seven fungi a...
The purpose of the present study is to compare the tomato juice agar, a well known medium employed to observe ascospore formation, with niger seed agar, casein agar and sunflower seed agar, applied to a differentiation between C. dubliniensis and C. albicans. After 48 hours of incubation at 30 degrees C all 26 (100%) C. dubliniensis isolates tested produced chlamydospores on tomato juice agar a...
Seed-borne pathogens reduce the quality and cause infections at various growth stages of horticultural crops. Some best-known are fungi genus Alternaria, that destructive vegetable other crop diseases, resulting in significant yield losses. Over several years, much attention has been paid to environmentally-friendly solutions for disease management regarding environmental damage caused by chemi...
Bacillus subtilis RB14 was used as an antagonist against fungal pathogen Rhizoctonia solani K1 to control damping-off diseases in tomato plants. Tomato seeds were treated with B. subtilis RB14 culture. The concentration of bacterial cells for the treatment was about 108 cfu/ml. Treated tomato seeds showed 99% germination index similar to the untreated seeds. Scanning Electron Microscopic observ...
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