نتایج جستجو برای: true metabolisable energy

تعداد نتایج: 789511  

Journal: :Proceedings of the New Zealand Grassland Association 2007

2012
Ali Nouri

The experiment was performed to study the relationship between excreta viscosity and Nitrogen-corrected true metabolisable energy quantities of soybean meals using conventional addition method (CAM) in adult cockerels for 7 d: a 3-d preexperiment and a 4-d experiment period. Results indicated that differences between the excreta viscosity values were (P<0.01) significant for SBMs. The excreta v...

2004
T. S. Brand D. A. Brandt C. W. Cruywagen

Samples of sweet yellow lupins (Lupinus luteus; n = 4), broad leaf lupins (Lupinus albus; n = 12), narrow leaf lupins (Lupinus angustifolius; n = 8), faba beans (Vicia faba; n = 2), field peas (Pisum sativum; n = 4) and narbon beans (Vicia narbonensis; n = 2) were collected over a two-year period. The physical characteristics (thousand seed and hectolitre mass), chemical composition (dry matter...

Journal: :علوم دامی ایران 0
احمد ملک زادگان دانشجوی کارشناسی ارشد پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج مجتبی زاغری دانشیار پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج محمود شیوازاد استاد پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج

the objective followed in this study was to determine the amen equivalency of multienzyme natuzyme-p. one hundred and sixty male ross 308 broiler chicks were made use of in the experimentations. graded levels of amen, 2600, 2750, 2900, plus 3050 kcal/kg in the starter, and 2700, 2850, 3000, plus 3150 kcal/kg of the diet in the grower periods were used throughout the study. all the nutrients oth...

Journal: :علوم دامی ایران 0
اکبر یعقوب فر دانشیارو عضو هیئت علمی موسسه تحقیقات علوم دامی کشور جواد نصر عضو هیات علمی دانشگاه آزاد اسلامی واحد ساوه یحیی ابراهیم نژاد استاد یار دانشگاه آزاد واحد شبستر کامبیز ناظرعدل استاد و عضو هیئت علمی دانشکده کشاورزی، دانشگاه آزاد اسلامی واحد شبستر

a study was conducted to determine the effects of diet formulation on arian broiler breeder performance in their 50 to 64 wks of age. one hundred and sixty eight female and 24 male breeders were employed in 8 treatments of 3 replicates (7 females plus a male) in a completely randomized design (a factorial experience of 2 × 2 × 2). eight experimental diets were formulated based on three factors,...

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