نتایج جستجو برای: varietal score

تعداد نتایج: 222934  

Journal: :Journal of environmental quality 2006
S A Prior H A Torbert G B Runion H H Rogers D R Ort R L Nelson

Elevated atmospheric CO2 can result in larger plants returning greater amounts of residue to the soil. However, the effects of elevated CO2 on carbon (C) and nitrogen (N) cycling for different soybean varieties have not been examined. Aboveground residue of eight soybean [Glycine max (L.) Merr.] varieties was collected from a field study where crops had been grown under two different atmospheri...

1991
R. D. Thakare P. P. Khode H. N. Sethi

Field and laboratory investigations were undertaken at Nagarjun Medicinal Plants Garden from 1984 - 1987 with object to find out the suitable variety of palmarosa having high yield of foliage and oil. From the pooled analysis the variety IW - 3631 showed highest dry foliage yield (10271 KG / ha) which was significantly superior over all varieties i.e, IW 3632, IW-3630, IW RRL (B) - 65 and IW - ...

2009
B VERCAMBRE J ROCHAT

Sugarcane is semiperennial and produces considerable biomass, forming an ideal habitat for insects. Most insects do not affect crops, but some compete with humans for sugar and by-products. Sugarcane stalkborers are key pests of this crop worldwide because they feed directly on the vegetative tissues that store sucrose, allowing the introduction of micro-organisms that affect yield and quality....

2010
Jegadeesan Ramalingam Loganathan Arul Natarajan Sathishkumar Dhandapani Vignesh Katiannan Thiyagarajan Ramasamy Samiyappan

WE DEVELOPED, TNAURICE: a database comprising of the rice varieties released from a public institution, Tamil Nadu Agricultural University (TNAU), Coimbatore, India. Backed by MS-SQL, and ASP-Net at the front end, this database provide information on both quantitative and qualitative descriptors of the rice varities inclusive of their parental details. Enabled by an user friendly search utility...

2009
L. JAMES

Comparing data produced from artificial inoculation experiments to evaluate smut susceptibilities of varieties, with observations on established variety trials and results from smut exposure trials, it was concluded that the varietal resistance to smut was best determined by natural infection methods. The smut susceptibility of about 50 varieties under test in the Lowveld has been determined. N...

2013
M. Plazas S. Vilanova M. Hurtado P. Gramazio I. Andújar F. J. Herraiz J. Prohens

Traditional descriptors for characterization of fruit shape of eggplant (Solanum melongena L.) provide limited information and do not allow a detailed characterization of this complex trait. New image analysis software tools like Tomato Analyzer, allow obtaining quantitative and objective data for a large number of fruit shape parameters. The Tomato Analyzer software tool was used for the evalu...

Journal: :Food technology and biotechnology 2014
Michal Kumšta Pavel Pavloušek Pavel Kárník

In recent years, the importance of wine authenticity specification has significantly influenced the world wine market. Nowadays, the importance of terroir is emphasised worldwide. Also in European countries, where varietal wines are produced predominantly, the wine authenticity is given an increasing attention. Anthocyanin pigments represent an important group of phenolic substances that are us...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2008
Devra I Jarvis Anthony H D Brown Pham Hung Cuong Luis Collado-Panduro Luis Latournerie-Moreno Sanjaya Gyawali Tesema Tanto Mahamadou Sawadogo Istvan Mar Mohammed Sadiki Nguyen Thi-Ngoc Hue Luis Arias-Reyes Didier Balma Jwala Bajracharya Fernando Castillo Deepak Rijal Loubna Belqadi Ram Rana Seddik Saidi Jeremy Ouedraogo Roger Zangre Keltoum Rhrib Jose Luis Chavez Daniel Schoen Bhuwon Sthapit Paola De Santis Carlo Fadda Toby Hodgkin

Varietal data from 27 crop species from five continents were drawn together to determine overall trends in crop varietal diversity on farm. Measurements of richness, evenness, and divergence showed that considerable crop genetic diversity continues to be maintained on farm, in the form of traditional crop varieties. Major staples had higher richness and evenness than nonstaples. Variety richnes...

Journal: :Genetics and molecular research : GMR 2014
C E Pulcinelli A T Bruzi F H R B Toledo M A P Ramalho

In this study, we aimed to establish strategies for value for cultivation and use (VCU) experiments for the tobacco crop in the southern region of Brazil with respect to the number of environments used to assess tobacco lines. Trials of the Virginia (18 sites) and Burley (17 sites) varietal groups were conducted in the three states of the southern region of Brazil in the 2009-2010 crop season. ...

Journal: :Journal of agricultural and food chemistry 2013
Chuan-Tao Peng Yan Wen Yong-Sheng Tao Yuan-Yuan Lan

The influence of a prefermentative freezing process on changes of aromatic characteristics and volatile compounds in Meili wines was studied to optimize freezing parameters and reveal the mathematical relationship between aromatic characteristics and volatile compounds. The wines obtained were characterized by sensory evaluation and stir bar sorptive extraction (SBSE) followed by a thermal deso...

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