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This paper was aimed to address the modeling of effective thermal conductivity and viscosity of carbon structured nanofluids. Response surface methodology, D_optimal design (DOD) was employed to assess the main and interactive effects of temperature (T) and weight percentage (wt %) to model effective thermal conductivity and viscosity of multi wall and single wall carbon nanotube, CVD and RGO G...

the effects of some synthetic sweeteners on the rheological and physical properties of guar gum in dilute solutions were investigated.measurements include the determination of intrinsic viscosity and the particle size, surface weighted mean [d3, 2], volume weighted mean [d4,3] and specificsurface area ofguar gum andsyntheticsweeteners mixtures. the concentration of these sweeteners were 0, 0.1,...