نتایج جستجو برای: جنس ziziphus
تعداد نتایج: 28357 فیلتر نتایج به سال:
introduction: jujube (ziziphus jujuba) is one of the most important fruit trees in asia which has been planted from 3,000 years ago in china for medicinal purposes. jujube belongs to the rhamnaceae family. the jujube fruit is used in fresh and dry forms. the fruit is full of vitamin c and has anticancer and medicinal effects. this tree can grow on salty and dry lands in iran. therefore, increas...
The jujube (Ziziphus jujuba Mill.), a member of family Rhamnaceae, is a major dry fruit and a traditional herbal medicine for more than one billion people. Here we present a high-quality sequence for the complex jujube genome, the first genome sequence of Rhamnaceae, using an integrated strategy. The final assembly spans 437.65 Mb (98.6% of the estimated) with 321.45 Mb anchored to the 12 pseud...
The antibacterial activity of ethanolic extracts of Ziziphus spina-christi leaves were examined using agar disc diffusion method against five bacteria (Streptococcus feacalis, Staphylococcus aureus, Escherichia coli, Klebsiella pneumoniae and Pseudomonas aeruginosa). These extracts had inhibitory activity at various stages of germination;1st stage has inhibitory activity of 22 mm against Strept...
Jujube (Ziziphus jujuba) fruit is widely consumed as food and traditional Chinese medicine in Asian countries due to its potential effects for human health. To facilitate selection of the maturity stage providing optimum health benefits, jujube fruits were analysed at six stages of growth (S1-6) for triterpenic acids, nucleosides, nucleobases, and sugars by UHPLC-MS/MS or HPLC-ELSD methods. The...
The importance of olfactory senses in food preference in fifth instar larvae of Antheraea assamensis Helfer (Lepidoptera: Saturniidae) was examined by subjecting larvae with only antennae or maxillary palpi after microsurgery to food and odor choice tests. Mean percent consumption, total consumption, and choice indices were used as parameters for drawing conclusions. The foods used were two hos...
The fruits of Ziziphus jujuba, known as jujube or Chinese date, are being consumed all around the world because of their health benefits, as both food and herbal medicine. Traditionally, one of the main functions of jujube, as described in herbal medicine, is to benefit our brain by calming down the mind and improving quality of sleep. Here, the activities of jujubes on nervous system are summa...
Low cost activated carbon, prepared from saw dust of Ziziphus jujube by chemical activation with phosphoric acid (H3PO4) was characterized and utilized for the removal of Cr (VI) ions from aqueous solutions under different conditions of solution pH, contact time, initial concentration, carbon dose and temperature. Adsorption of Cr (VI) ions was found highly pH dependent that increased with decr...
Many hepatoprotective herbal preparations have been recommended in alternative system of medicine for the treatment of hepatic disorders. There are few or no systemic studies have been done on protective efficacy of Ziziphus rotundifolia (Rhamnaceae) to treat liver diseases. In this study, hepatoprotective and antioxidant activity of ethanolic extracts was evaluated against CCl4-induced liver d...
Wherever humans have lived, they have made berries a part of their diet. Most of these have never been developed beyond local markets but some have become economically important crops. In this paper, the berry crops have been divided into four groups based on their current international popularity and potential future value. An overview of the status of development, current production, and futu...
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