Cereal Chem. 76(4):548–551 The complete amino acid sequence of an α-type gliadin from spelt wheat (spelta) has been deduced from the cloned DNA sequence and compared with α-type gliadin sequences from bread wheat. The comparison showed only minor differences in amino acid sequences between the α-type gliadin from bread wheat and the α-type gliadin from spelta. The two sequences had an identity ...

kefiran, extracted from kefir grains, is a water-soluble, glucogalactan containing almost equal amounts of d-glucose and d-galactose residues. throughout this research, kefiran and xanthan were added at concentrations of 3% (w/w flour basis) to two wheat dough samples to investigate the effects on the rheological and physical properties of french bread. physicochemical properties of wheat and i...

Recent research on the wheat curl mite species complex has revealed extensive genetic diversity that has distinguished several genetic lineages infesting bread wheat (Triticum aestivum L.) and other cereals worldwide. Turkey is the historical region of wheat and barley (Hordeum vulgare L.) domestication and diversification. The close relationship between these grasses and the wheat curl mite pr...

to study the tolerance of genotypes under terminal drought stress, 20 promising winter and facultative bread wheat genotypes were evaluated at karadj, ardebil, arak and hamedan agricultural research stations during 2001-02 cropping season. the experimental design in all the locations was randomized complete block of three replications. grain yield (yld), harvest index (hi), grain number per spi...

BACKGROUND The metabolic syndrome markedly increases the risk of type 2 diabetes and cardiovascular disease, but the influence of dietary modification on insulin and glucose metabolism independent of weight loss is still poorly understood. OBJECTIVE Our aim was to test whether carbohydrate dietary modifications improve insulin sensitivity and secretion and glucose tolerance in overweight or o...

to identify and characterize bread wheat (triticum aestivum l.) genotypes adapted to terminal water deficit conditions, 51 superior hexaploid wheat genotypes together with commercial check cultivars were studied, in a two stages screening practice, for drought tolerance in karaj, kermanshah, isfahan, neishabour and varamin filed stations under terminal water deficit conditions in 2002-2005 grow...