نتایج جستجو برای: 6 bishydroxymethyl phenols

تعداد نتایج: 965939  

Journal: :European journal of organic chemistry 2015
Hanbin Lee Chae S Yi

The cationic ruthenium hydride complex [(C6H6)(PCy3)(CO)RuH]+BF4- has been found to be an effective catalyst for the oxidative C-H coupling reaction of phenols with aldehydes to give 2-acylphenol compounds. The coupling of phenols with α,β-unsaturated aldehydes selectively gives the flavene derivatives. The catalytic method mediates direct oxidative C-H coupling of phenol and aldehyde substrate...

Journal: :Molecules 2017
Jian-Cheng Ni Jian-Ting Shi Qing-Wei Tan Qi-Jian Chen

Four novel compounds-two phenylpropionamides, one piperidine, and one phenolic derivatives-were isolated and identified from the fruit of a medicinal plant, Ailanthus altissima (Mill.) Swingle (Simaroubaceae), together with one known phenylpropionamide, 13 known phenols, and 10 flavonoids. The structures of the new compounds were elucidated as 2-hydroxy-N-[(2-O-β-d-glucopyranosyl)phenyl]propion...

Journal: :iranian journal of catalysis 2013
hassan tajik khodabakhsh niknam somayeh karimian

in this research, different alcohols and phenols are subjected to the reaction with hmds in the presence of ionic liquid and silica-supported catalysts. silylation was accomplished under mild reaction conditions at room temperature in short reaction times and good to excellent yields.

Journal: :The New phytologist 2015
Jun-Jian Wang Nishanth Tharayil Alex T Chow Vidya Suseela Hui Zeng

Fine roots constitute a significant source of plant productivity and litter turnover across terrestrial ecosystems, but less is known about the quantitative and qualitative profile of phenolic compounds within the fine-root architecture, which could regulate the potential contribution of plant roots to the soil organic matter pool. To understand the linkage between traditional macro-elemental a...

Journal: :Chemosphere 2010
Yi Jiang Xiuping Zhu Hongna Li Jinren Ni

In order to investigate nitro-substitutent's effect on degradation of phenols at boron-doped diamond (BDD) anodes, cyclic voltammetries of three nitrophenol isomers: 2-nitrophenol (2NP), 3-nitrophenol (3NP) and 4-nitrophenol (4NP) were studied, and their bulk electrolysis results were compared with phenol's (Ph) under alkaline condition. The voltammetric study showed nitrophenols could be attac...

Journal: :The Biochemical journal 1959
B D ASTILL D W FASSETT R L ROUDABUSH

The widespread use of phenolic antioxidants as stabilizers in foodstuffs raises the question of the manner of their disposal after intake by the animal body. It is intended to investigate the metabolism of several phenolic antioxidants, and in this paper some aspects of the metabolism in the rat and dog of 2:4:5-trihydroxybutyrophenone are discussed. This study was made during chronic-toxicity ...

2013
Maurizio Servili Beatrice Sordini Sonia Esposto Stefania Urbani Gianluca Veneziani Ilona Di Maio Roberto Selvaggini Agnese Taticchi

Over the last few decades, multiple biological properties, providing antioxidant, anti-inflammatory, chemopreventive and anti-cancer benefits, as well as the characteristic pungent and bitter taste, have been attributed to Extra Virgin Olive Oil (EVOO) phenols. In particular, growing efforts have been devoted to the study of the antioxidants of EVOO, due to their importance from health, biologi...

Journal: :The Journal of General Physiology 1950
G. H. A. Clowes A. K. Keltch C. F. Strittmatter C. P. Walters

1. The ability of 4,6-dinitrocresol and eight other substituted phenols to stimulate oxygen uptake and inhibit phosphorylation by a cell-free particulate system from unfertilized Arbacia eggs has been determined. Five of those agents can produce both stimulation of oxygen consumption and inhibition of phosphorylation; one inhibits both oxygen consumption and phosphorylation; and two have no eff...

2009
Jerneja JAKOPIČ Robert VEBERIČ Franci ŠTAMPAR

The extractive efficiency of phenolic compounds from plant material is greatly depended on the solvent. In our research, methanol and ethanol were used for taking out the phenols from green walnut fruits. The total phenolics and some individual phenolics, such as gallic, chlorogenic, ellagic, sinapic and protocatechuic acid, (+)-catechin and juglone were detected. Total phenolic contents were d...

Journal: :Cytologia 1966
S S Nethery G B Wilson

Antimitotic effects have been reported for several members of the class of compounds which may be described as the simple substituted phenols (Muhling et al., 1960, Hindmarsh 1951, Levan and Tjio 1948, Loveless and Revell 1949, Clowes 1951). Muhling et al. (1960) showed that complex derivatives such as the phenoxyalkyl acids exhibit an effect on mitosis similar to that of the phenols, and sugge...

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