The intake of foods with unbalanced ω-6/ω-3 ratios causes various health problems. Commodity soybeans generally have a ratio 6–7:1. recommended in terms benefits is <4:1. This study aimed to identify the appropriate combination mutant alleles that can reduce using three segregating soybean populations. F2 individuals from each population were genotyped for different microsomal delta-12 fatty...

Background: India is 5th worst hit nation by COVID-19 with 5.2 lacs deaths attributable to the disease. To counteract this global tragedy, many research articles have highlighted role of various haematological and inflammatory biomarkers in assessing severity Materials Methods: A retrospective analysis 100 RT-PCR confirmed patients was undertaken. The were initially categorised into mild, moder...