نتایج جستجو برای: amylases raw

تعداد نتایج: 60844  

Journal: :Journal of the agricultural chemical society of Japan 1969

Journal: :Journal of Biological Chemistry 1959

Journal: :international journal of advanced biological and biomedical research 2014
h. yarabbi s.a. mortazavi m. shafafi zenozian m. mehraban sang atash

medical compounds, especially antibiotics, in which remains in milk and dairy products on the one hand causes health problems such as allergic reactions and development of bacterial resistance to antibiotics are a serious threat to the health of consumers , and on the other hand, industrial troubles such as failure to produce fermented products can cause the milk back to the rancher. the purpos...

Journal: :Acta crystallographica. Section F, Structural biology and crystallization communications 2005
Kayo Imamura Takanori Matsuura Zhengmao Ye Takeshi Takaha Kazutoshi Fujii Masami Kusunoki Yasunori Nitta

Disproportionating enzyme (D-enzyme; EC 2.4.1.25) is a 59 kDa protein that belongs to the alpha-amylase family. D-enzyme catalyses intramolecular and intermolecular transglycosylation reactions of alpha-1,4 glucan. A crystal of the D-enzyme from potato was obtained by the hanging-drop vapour-diffusion method. Preliminary X-ray data showed that the crystal diffracts to 2.0 A resolution and belon...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشکده علوم پایه 1384

چکیده ندارد.

2003
JENS NIELSEN

Production of microbial cells Baker’s yeast, single cell protein, lactic acid bacteria Production of primary metabolites Ethanol (both in beer and wine production and for technical use), lactic acid, citric acid, acetic acid, amino acids, vitamins Production of secondary metabolites Antibiotics (penicillins, cephalosporins, clavulanic acid, tetracycline), skikonin Production of microbial enzyme...

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