Abstract Herbal tea is known rich in bioactive compounds and pigments. can be derived from Butterfly pea flowers. has a high level of anthocyanins flavonoid levels. However, butterfly not been used optimally fermentation products such as water kefir. Water kefir many benefits potential antioxidant sources. This research aimed to optimize time (24-48 hours) concentration grain (5-15%) for the pr...

The present work aimed to produce Minas Frescal cheese with the replacement of commercial lactic culture by fermented kefir milk (FKM) and verify some its physicochemical characteristics, aiming mainly at development a new probiotic dairy product low production cost as compared use cultures. Kefir grains were added whole UHT 22ºC/24 hours in an incubator, after fermentation separated FKM was us...

Aktif kefir biyokütleleri ile Remazol Turuncu RGB (RO) boyar maddesinin sulu çözeltilerden konvansiyonel ve sonikasyon destekli biyosorpsiyon yöntemleri giderimi incelenmiştir. Kefir biyokütlesi SEM, FTIR BET analizleri karakterize edilmiştir. Biyosorpsiyon deneyleri kesikli olarak gerçekleştirilmiş pH, başlangıç madde konsantrasyonu sıcaklığın üzerindeki etkileri araştırılmıştır. RO giderimini...

Bu çalışmada, Kefir üretiminde farklı Lactobacillus (Lactobacillus delbrueckii ssp. bulgaricus ATCC 11842, helveticus 15009 ve plantarum 14917) ilave kültür kullanımının ACE inhibisyon aktivitesi patojenik bakterilere karşı antimikrobiyal aktivite gibi biyoaktif özellikleri üzerine etkisi araştırılmış proteoliz (HPLC peptit profilleri, HPLC serbest amino asit profilleri) incelenmiştir. Antimikr...

Traditional kefir, which is claimed for health-promoting properties, made from natural grain-based while commercial kefirs are of defined mixtures microorganisms. Here, approaches described how to discriminate and traditional kefirs. These two groups were characterized by in-depth analysis on the taxonomic functional level. Cultivation-independent targeted qPCR as well next-generation sequencin...

Coagulase-negative staphylococci (CoNS) have been recovered from different ecological niches, however, little is known about the genetic relatedness of these isolates. In this study, we used whole genome sequencing to compare mecA positive ( + ) Staphylococcus epidermidis , haemolyticus and hominis isolates hand-touched surfaces general public settings in East West London with data deposited Eu...