نتایج جستجو برای: biomass hydrolysate

تعداد نتایج: 66212  

2016
Valeria Ventorino Alessandro Robertiello Sharon Viscardi Annamaria Ambrosanio Vincenza Faraco Olimpia Pepe

Bio-based organic acids are an eco-friendly alternative to petroleumderived products. In this work, the production of organic chemicals was investigated for the first time in the Cosenzaea myxofaciens species using hydrolysed lignocellulosic biomass from Arundo donax. The strain C. myxofaciens BPM1, isolated from bovine rumen, was able to produce a high amount of lactic acid, followed by acetic...

2015
Joon Hyuk Choi Kyung-Tae Kim Sang Moo Kim

Squid is one of the most important commercial fishes in the world and is mainly utilized or consumed as sliced raw fish or as processed products. The biofunctional activities of enzymatic squid meat hydrolysate were determined to develop value-added products. Enzymatic squid hydrolysate manufactured by Alcalase effectively quenched 1,1-diphenyl-2-picrylhydrazyl radical, hydroxyl radical, and hy...

2008
Rosanna M. Stoutenburg Joseph A. Perrotta Thomas E. Amidon James P. Nakas

In an effort to devise inexpensive and sustainable production of ethanol fuel, experiments were conducted to establish conditions for Pichia stipitis NRRL Y-7124 to ferment a membrane treated wood hydrolysate derived from sugar maple to produce ethanol. The degree of aeration required to effectively utilize xylose, produce ethanol, and minimize xylitol formation as well as the optimal hydrolysa...

2011

Fish protein hydrolysate was produced from Salmon (Salmo salar) skin using Alcalase® 2.4 L. Hydrolysis conditions were optimized by using a response surface methodology (RSM). The model equation was proposed with regard to the effects of enzyme to substrate level, temperature and pH on the degree of hydrolysis. An enzyme to substrate level of 2.50% (v/w), temperature of 55.30°C and pH of 8.39 a...

Journal: :American journal of physiology. Gastrointestinal and liver physiology 2002
Jean Claustre Férial Toumi Aurélien Trompette Gérard Jourdan Henri Guignard Jean Alain Chayvialle Pascale Plaisancié

The hypothesis that dietary proteins or their hydrolysates may regulate intestinal mucin discharge was investigated in the isolated vascularly perfused rat jejunum using an enzyme-linked immunosorbent assay for rat intestinal mucins. On luminal administration, casein hydrolysate [0.05-5% (wt/vol)] stimulated mucin secretion in rat jejunum (maximal response at 417% of controls). Lactalbumin hydr...

2010
Bryan Bals Chad Rogers Mingjie Jin Venkatesh Balan Bruce Dale

BACKGROUND When producing biofuels from dedicated feedstock, agronomic factors such as harvest time and location can impact the downstream production. Thus, this paper studies the effectiveness of ammonia fibre expansion (AFEX) pretreatment on two harvest times (July and October) and ecotypes/locations (Cave-in-Rock (CIR) harvested in Michigan and Alamo harvested in Alabama) for switchgrass (Pa...

Journal: :Journal of agricultural and food chemistry 2007
X Y Mao H Y Yang J P Song Y H Li F Z Ren

Yak casein hydrolysate was derived from the enzymatic alcalase-hydrolysate of a typical northwestern China milk product called Qula. An in vitro study was conducted to examine their immunoregulatory effects on murine T cells, including Con-A-induced lymphoproliferation and splenocyte cell cycle, production, and messenger RNA (mRNA) expression of interleukin-2 (IL-2), interferon-gamma (IFN-gamma...

2009
Agnieszka Bilska Magdalena Rudzińska Ryszard Kowalski Krystyna Krysztofiak

Background. Meat products belong to products particularly at risk of fat oxidation processes. One of the methods to prevent disadvantageous oxidative changes of lipids in food is the application of antioxidants. Material and methods. The experimental material consisted of fine – ground model sausages. Produced processed meats differed in terms of the presence and amount of acid and enzymatic so...

2014
Liming Zhang Tingting You Lu Zhang Mingfei Li Feng Xu

BACKGROUND Reducing the cost of producing cellulosic ethanol is essential for the industrialization of biorefinery. Several processes are currently under investigation, but few of these techniques are entirely satisfactory in terms of competitive cost or environmental impact. In this study, a new ethanol and lactic acid (LA) coproduction is proposed. The technique involved addition of waste alk...

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