this experiment was conducted to compare the effects of prebiotic as alternative feed additive to an antibiotic growth promoter (bacitracin methylene disalicyate) on the growth performance and morphometrical parameters of the small intestine of broiler chickens. one hundred and forty four day old broiler chicks were randomly assigned to one of three dietary treatments for 6 wk and each treatmen...

due to the presence of polyphenols and phthalides in kelussia odoratissima mozzaf (umbelliferae; k. odoratissima hereafter), this medicinal plant might be a robust in-feed additive to modulate lipid peroxidation in meat-type chickens. the present study evaluates antioxidative, antihyperlipidemic, and growth-promoting effects of k. odoratissima in meat-type chickens. in a 37-day trial (5-42 days...

the antimicrobial effectiveness of different extracts of chicory (cichorium intybus l.) plant including methanolic, ethylic acetate, chloroformic, and aqueous extracts was evaluated by disk diffusion method. the ethylic acetate extract showed higher antibacterial activity against e. coli compared with others. then, effects of different levels of ethylic acetate extract on growth performance and...

Recebido para publicação em 7/8/2007 Aceito para publicação em 8/7/2009 (002743) 1 Departamento de Nutrição, Universidade Estadual do Centro-Oeste – UNICENTRO, Rua Camargo Varela de Sá, 03, Bairro Vila Carli, CEP 85040-080, Guarapuava PR, E-mail: [email protected] 2 Ciências e Letras de Paranaguá, Faculdade Estadual de Filosofia, Universidade Estadual do Paraná 3 Departamento de Tecnologia de...

The free-range broiler production is an effective combination of ecological and economic benefits. However, excessive stocking will inevitably lead to a variety negative effects, such as the destruction vegetation, hardening even acidification soil. It very important determine reasonable density for broiler. In this paper, outdoor feeding in different ecosystems based on nitrogen cycling was pr...

Commercial layer-type, pullet, cockerel, and broiler chicken flocks infected with highly pathogenic avian influenza (HPAI) H5N1 in Nigeria between 2006 and 2008 were investigated for morbidity, mortality, and pathology. Of the one hundred and fifty-three (153) farms confirmed with HPAI infection, one hundred and twenty-seven (127) were layer-type farms, nine (9) were pullet and broiler farms ea...

The impact of coccidiosis outbreaks on the productivity of broiler chicken farms can be substantial, depending on the severity of disease caused by particular species and strains of Eimeria. We examined the genetic diversity of Eimeria species present in commercial broiler farms in relation to their performance level. Four groups of broiler chicken farms in Arkansas (AR) and North Carolina (NC)...

The apparent ileal amino acid digestibility in 15 meat and bone samples was compared in growing broiler chickens and growing laboratory rat. The animals were given a diet containing meat and bone meal as the sole source of protein. All diets contained chromic oxide as the indigestible marker to calculate the digestibility estimates. Comparison of digestibility data shows that, for all dispensab...