نتایج جستجو برای: caffeic acid

تعداد نتایج: 747544  

Journal: :Zywnosc.Nauka.Technologia.Jakosc/Food.Science.Technology.Quality 2015

2017
Raffaella Micillo Valeria Pistorio Elio Pizzo Lucia Panzella Alessandra Napolitano Marco d’Ischia

Conjugation of naturally occurring catecholic compounds with thiols is a versatile and facile entry to a broad range of bioinspired multifunctional compounds for diverse applications in biomedicine and materials science. We report herein the inhibition properties of the caffeic aciddihydrolipoic acid S-conjugate, 2-S-lipoylcaffeic acid (LC), on mushroom tyrosinase. Half maximum inhibitory conce...

Journal: :BMC Complementary and Alternative Medicine 2009
Yoshimi Nakajima Kazuhiro Tsuruma Masamitsu Shimazawa Satoshi Mishima Hideaki Hara

BACKGROUND Bee products (including propolis, royal jelly, and bee pollen) are popular, traditional health foods. We compared antioxidant effects among water and ethanol extracts of Brazilian green propolis (WEP or EEP), its main constituents, water-soluble royal jelly (RJ), and an ethanol extract of bee pollen. METHODS The hydrogen peroxide (H2O2)-, superoxide anion (O2.-)-, and hydroxyl radi...

2012
SLADJANA M. SAVATOVIĆ GORDANA S. ĆETKOVIĆ JASNA M. ČANADANOVIĆ-BRUNET

The kinetic behaviour of tomato waste extracts (obtained from six genotypes) and standard antioxidant compounds (ascorbic and caffeic acid) were investigated using the 2,2-diphenyl-1-picrylhydrazyl radical test. Based on the time required for the reaction to reach steady state, the investigated extracts showed very slow (steady state ≥ 180 min) antiradical behaviour, ascorbic acid acted as a ra...

2013
JaeHo Park Yongho Choi

The graphene which is a two dimensional carbon structure has been significantly explored due to its excellent mechanical and physical properties. Based on its prominent properties, graphene has a wide range of useful applications. Among the methods for synthesizing graphene, chemical method is known as the most powerful method for mass production of graphene. During the process, to achieve high...

2011
Giovana Duzzo Gamaro Edna Suyenaga Milene Borsoi Joice Lermen Patrícia Pereira Patrícia Ardenghi

Rosmarinic acid is commonly found in species of the Boraginaceae and the subfamily Nepetoideae (Lamiaceae). It has a number of interesting biological activities, for example, antiviral, antibacterial, anti-inflammatory, and antioxidant. The aim of the present study was to investigate the effect of the i.p. administration of caffeic and rosmarinic acid (5 and 10 mg/kg) on anti-inflammatory and n...

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