نتایج جستجو برای: child nutrition

تعداد نتایج: 228794  

2015
Elizabeth W. Kimani-Murage Judith Kimiywe Mark Kabue Frederick Wekesah Evelyn Matiri Nelson Muhia Milka Wanjohi Peterrock Muriuki Betty Samburu James N. Kanyuira Sera L. Young Paula L. Griffiths Nyovani J. Madise Stephen T. McGarvey

BACKGROUND Interventions promoting optimal infant and young child nutrition could prevent a fifth of under-5 deaths in countries with high mortality. Poor infant and young child feeding practices are widely documented in Kenya, with potential detrimental effects on child growth, health and survival. Effective strategies to improve these practices are needed. This study aims to pilot implementat...

Journal: :Annals of nutrition & metabolism 2017
Karen L Lindsay Claudia Buss Pathik D Wadhwa Sonja Entringer

BACKGROUND Several studies about humans and animals have separately examined the effects of prenatal nutrition and stress on fetal development, pregnancy, and birth outcomes, and subsequent child health and disease risk. Although substantial evidence from non-pregnant literature supports the presence of bidirectional interactions between nutrition and stress at various psychological, behavioral...

2013
Udaya Kiran

Children of today are citizens of tomorrow; the young child under 5 years is most vulnerable to the vicious cycles of malnutrition, infection and disability all of which influence the present condition of a child and the future human resource development of the nation as a whole. Hence the assessment of the ground reality as reflected by the statistics on nutritional status of children becomes ...

2001
Marie T. Ruel Margaret Armar-Klemesu Mary Arimond

This document summarizes findings from the Accra Urban Food and Nutrition Study (AUFNS) about the importance of care as an input to child nutrition and the relative contribution of various maternal and household resources to the provision of care. Findings from the quantitative survey (n = 556) and the in-depth observational study (n = 22) are reviewed and complemented with insights from the pa...

2017
Elizabeth W. Kimani-Murage Judith Kimiywe Mark Kabue Frederick Wekesah Evelyn Matiri Nelson Muhia Milka Wanjohi Peterrock Muriuki Betty Samburu James N. Kanyuira Sera L. Young Paula L. Griffiths Nyovani J. Madise Stephen T. McGarvey

Background: Interventions promoting optimal infant and young child nutrition could prevent a fifth of under-5 deaths in countries with high mortality. Poor infant and young child feeding practices are widely documented in Kenya, with potential detrimental effects on child growth, health and survival. Effective strategies to improve these practices are needed. This study aims to pilot implementa...

Journal: :Pediatrics 2008
Sara B Fein Laurence M Grummer-Strawn Tonse N K Raju

aCenter for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, Maryland; bDivision of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Atlanta, Georgia; cPregnancy and Perinatology Branch, Eunice Kennedy Shriver National Institute of Child Health and Human Devel...

Journal: :Food and nutrition bulletin 2002
Pham Bich Ha Margaret E Bentley Helena Pachón Teerada Sripaipan Laura E Caulfield David R Marsh Dirk G Schroeder

Style of child feeding may be an important determinant of child nutrition and health outcomes. Responsive feeding refers to the level and kind of interaction between caregiver and child that lead to a positive feeding experience, adequate dietary intake, and enhanced developmental opportunities. Responsive feeding behaviors may include active physical help and verbalization during feeding, role...

Journal: :Journal of the Academy of Nutrition and Dietetics 2014
Dipti A Dev Brent A McBride Katherine E Speirs Sharon M Donovan Hyun Keun Cho

Few child-care providers meet the national recommendations for healthful feeding practices. Effective strategies are needed to address this disparity, but research examining influences on child-care providers' feeding practices is limited. The purpose of this study was to identify determinants of child-care providers' healthful and controlling feeding practices for children aged 2 to 5 years. I...

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