نتایج جستجو برای: cinnamic acids

تعداد نتایج: 266387  

Journal: :Journal of bacteriology 1969
M M Seidman A Toms J M Wood

Pseudomonas fluorescens was grown on mineral salts media with phenol, p-hydroxybenzoic acid, p-hydroxy-phenylacetic acid, or p-hydroxy-trans-cinnamic acid as sole carbon and energy source. Each compound was first hydroxylated, ortho to the hydroxyl group on the benzene ring, to give catechol, protocatechuic acid (3,4-dihydroxy-benzoic acid), homoprotocatechuic acid (3,4-dihydroxy-phenylacetic a...

2014
Mohammed Moniruzzaman Chua Yung An Pasupuleti Visweswara Rao Mohammad Nurul Islam Hawlader Siti Amirah Binti Mohd Azlan Siti Amrah Sulaiman Siew Hua Gan

The aim of the present study was to characterize the phenolic acids, flavonoids, and antioxidant properties of monofloral honey collected from five different districts in Bangladesh. A new high performance liquid chromatography (HPLC) equipped with a UV detector method was developed for the identification of the phenolic acids and flavonoids. A total of five different phenolic acids were identi...

2013
NAZISH JAHAN SHOUKAT ALI M. RAFIQ ASI

In the present study the amount of three important flavonols (kaempferol, quercetin, myricetin) and five phenolic acids (gallic acid, ferulic acid, cinnamic acid, vanillic acid and caffeic acid) were determined from four medicinally important indigenous plants like Euphorbia tirucalli, Trigonella foenum-graecum, Cyperus rotundus and Rheum emodi. Methanolic extracts of native parts and gemmo-mod...

Journal: :Molecules 2016
Carolina V Toledo Carolina Barroetaveña Ângela Fernandes Lillian Barros Isabel C F R Ferreira

This study addresses issues regarding chemical and bioactive properties of nine wild edible mushrooms from native Nothofagus forest from Patagonia, Argentina. Macronutrients, sugars, fatty acids, tocopherols, organic acids, phenolic compounds and antioxidant properties were determined. Protein was found in high levels and varied between 3.35 g/100 g dw in Cyttaria hariotii and 22.29 g/100 g dw ...

2013
Victor Hugo Salvador Rogério Barbosa Lima Wanderley Dantas dos Santos Anderson Ricardo Soares Paulo Alfredo Feitoza Böhm Rogério Marchiosi Maria de Lourdes Lucio Ferrarese Osvaldo Ferrarese-Filho

Cinnamic acid is a known allelochemical that affects seed germination and plant root growth and therefore influences several metabolic processes. In the present work, we evaluated its effects on growth, indole-3-acetic acid (IAA) oxidase and cinnamate 4-hydroxylase (C4H) activities and lignin monomer composition in soybean (Glycine max) roots. The results revealed that exogenously applied cinna...

Journal: :Drug development and industrial pharmacy 2014
Yong-Tai Zhang Yue-Ming Xu Su-Juan Zhang Ji-Hui Zhao Zhi Wang Ding-Qin Xu Nian-Ping Feng

In this study, cinnamic acid-loaded transfersomes were prepared and dermal microdialysis sampling was used in Sprague-Dawley rats to compare the amount of drug released into the skin using transfersomes as transdermal carriers with that released on using conventional liposomes. The formulation of cinnamic acid-loaded transfersomes was optimized by a uniform design through in vitro transdermal p...

Journal: :Plant physiology 1992
A Zimmerlin F Durst

Wheat (Triticum aestivum L. cv Etoile de Choisy) microsomes catalyzed the cytochrome P-450-dependent oxidation of the herbicide diclofop to three hydroxy-diclofop isomers. Hydroxylation was predominant at carbon 4, with migration of chlorine to carbon 5 (67%) and carbon 3 (25%). The 2,4-dichloro-5-hydroxy isomer was identified as a minor reaction product (8%). Substrate-specificity studies show...

Journal: :European journal of medicinal chemistry 2012
Bianca C Pérez Cátia Teixeira Marta Figueiras Jiri Gut Philip J Rosenthal José R B Gomes Paula Gomes

A series of cinnamic acid/4-aminoquinoline conjugates conceived to link, through a proper retro-enantio dipeptide, a heterocyclic core known to prevent hemozoin formation, to a trans-cinnamic acid motif capable of inhibiting enzyme catalytic Cys residues, were synthesized as potential dual-action antimalarials. The effect of amino acid configuration and the absence of the dipeptide spacer were ...

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