نتایج جستجو برای: concentrations of ni

تعداد نتایج: 21182613  

Journal: :Journal of biomedical materials research 1997
Z L Sun J C Wataha C T Hanks

The objective of this study was to evaluate the effects of metal ions, which may be released from orthopedic or dental implants, on osteoblast metabolism and differentiation. ROS 17/2.8 cells were cultured in F-12 medium for 7 days. Then Al+3, Co+2, Cr+3, Ni+2, Ti+4, and V+3 were added at concentrations less than their cytotoxic concentrations. After 3 days, DNA synthesis, succinate dehydrogena...

2009
A. R. Usgaocar C. H. de Groot

A process for electrodepositing PdNi alloys and subsequent characterisation studies are reported. PdNi alloys are deposited on 0.019-0.021 Ω.cm and 1-2 Ω.cm ntype Silicon from a bath of Pd-ethylenediamine dichloride and Ni sulphate. The deposited films form excellent Schottky barriers on 1-2 Ω.cm Si with leakage currents of the order of μA/cm and forward current higher than the reverse current ...

Journal: :Journal of environmental management 2013
Mani Rajkumar Ying Ma Helena Freitas

The use of metal tolerant plants for the phytostabilization of metal contaminated soil is an area of extensive research and development. In this study the effects of inoculation of Ni-resistant bacterial strains on phytostabilization potential of various plants, including Brassica juncea, Luffa cylindrica and Sorghum halepense, were studied. A Ni-resistant bacterial strain SR28C was isolated fr...

2018
S Maria O'Kane L Kirsty Pourshahidi Maria S Mulhern Ruth R Weir Sarah Hill Jennifer O'Reilly Diana Kmiotek Christian Deitrich Emer M Mackle Edel Fitzgerald Carole Lowis Mike Johnston J J Strain Alison J Yeates

Cow's milk is the most important dietary source of iodine in the UK and Ireland, and also contributes to dietary selenium intakes. The aim of this study was to investigate the effect of season, milk fat class (whole; semi-skimmed; skimmed) and pasteurisation on iodine and selenium concentrations in Northern Ireland (NI) milk, and to estimate the contribution of this milk to consumer iodine and ...

To assess nickel-induced toxicity in plants, Zea mays seeds were germinated and cultured on nutrient solution with nickel concentrations of 50-200 μM for a period of two weeks. Observed biological makers included biomass, soluble and total protein contents, and the activities of guaiacol peroxidase (GPX), ascorbate peroxidase (APX), catalase (CAT), and phenylalanine ammonia-lyase (PAL) in the l...

Journal: :Nanoscale 2017
Bing Ma Huimei Cui Darui Wang Peng Wu Chen Zhao

Ni based catalysts are wildly used in catalytic industrial processes due to their low costs and high activities. The design of highly hierarchical core-shell structured Ni/HBEA is achieved using a sustainable, simple, and easy-tunable hydrothermal synthesis approach using combined NH4Cl and NH3·H2O as a co-precipitation agent at 120 °C. Starting from a single-crystalline hierarchical H+-exchang...

2016
Girma Regassa Bhagwan Singh Chandravanshi

Tobacco (Nicotiana tabacum L.) is a commercial plant. Tobacco leaves naturally accumulate and concentrate relatively high levels of heavy metals and particular cadmium in leaves. Tobacco is one of the basic agricultural products, in Ethiopia, with social and economic importance. However, there is no report in the literature on the determination of levels of heavy metals in Ethiopian tobacco lea...

ژورنال: علوم آب و خاک 2019

High concentrations of heavy metals in street dust are considered to be a serious risk to the human health and the environment. In this study, 30 dust samples were collected from the pavements in the main streets of Abadan to determine the level of pollution of heavy metals in the street dust. Heavy metal concentrations were analyzed by inductively coupled spectroscopy (ICP-OES) method. The lev...

Journal: :Journal of environmental sciences 2009
Bo Song Mei Lei Tongbin Chen Yuanming Zheng Yunfeng Xie Xiaoyan Li Ding Gao

A systematic survey of As, Cd, Cr, Cu, Ni, Pb and Zn concentrations in vegetables from 416 samples (involving 100 varieties) in Beijing was carried out for assessing the potential health risk to local inhabitants. The results indicated that the metal concentrations in vegetables ranged from < 0.001 to 0.479 microg/g fresh weight (fw) (As), < 0.001 to 0.101 microg/g fw (Cd), < 0.001 to 1.04 micr...

2014
Fei Meng Ning Ding YingJun Sun

A total of 650 arable soil samples were collected from the suburbs of Liaocheng, Shandong Province, China to identify the concentrations and the sources of heavy metals and to assess the environmental quality of soil. Subsequently, the contents of As, Cd, Cr, Cu, Hg, Ni, Pb, and Zn in the samples were analyzed. The investigation revealed that the mean concentrations of As, Cd, Hg, Ni, Hg, and C...

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