In the last few years more and more studies on the biological properties of essential oils (EOs) especially antimicrobial and antioxidant properties in vitro and food model have been published in all parts of the world. But so far no comprehensive reports of these studies have been reported in food model from Iran. The focus of this overview lies in the using of EOs from some indigenous medicin...

Cumin (Cuminum cyminum L.) is an annual plant belonging to the Apiaceae family is one of the oldest and economically most important medicinal spices. This study was conducted to determination of threshold kanamycin concentration in cumin for the purpose of gene transfer in a completely randomized design with three replications. Percentage of regenerated plants was recorded to study kanamycin ef...

BACKGROUND The herbal formulation consisting of Andrographis paniculata Nees., Cassia fistula L., Foeniculum vulgare Mill. and Cuminum cyminum L. is widely used by the local traditional practitioners in rural Northern Karnataka for spasmodic abdominal pain. OBJECTIVE The present study was undertaken to evaluate safety and spasmolytic effect of poly-herbal formulation. MATERIALS AND METHODS ...

BACKGROUND The use of medicinal plants in Ayurveda is based on rasa, generally taken to represent taste as a sensory perception. This chemosensory parameter plays an important role in Ayurvedic pharmacology. OBJECTIVE The aim is to explore the use of structuro-functional information deduced from analytical techniques for the rasa-based classification of medicinal plants in Ayurveda. MATERIA...

Aim: To explore the in vitro antibacterial activity of seven ethanolic extracts of spices against the clinical isolates of enterococci. Methods: 215 enterococcal strains were isolated from clinical samples. Ethanolic extracts of Cumin (Cuminum cyminum), Cinnamon (Cinnamomum zeylanicum), Ginger (Zingiber officinale), Fenugreek (Trigonella foenum graecum) , Cloves (Syzygium aromaticum), Cardamom ...

BACKGROUND Limited data are available regarding the effects of combined administration of Cumin cyminum L. and lime on weight loss and metabolic profiles among subjects with overweight subjects. OBJECTIVES The current study aimed to assess the effects of combined administration of Cumin cyminum L. and lime on weight loss and metabolic profiles among subjects with overweight. PATIENTS AND ME...

Plant essential oils are being increasingly studied as a potential environmentally friendly alternative to synthetic insecticides. The insecticidal efficacy of on the cabbage seedpod weevil ( Ceutorhynchus obstrictus ), an important oilseed rape pest, has not been previously tested. We examined impact six C . via contact with dry residues leaf and flower surfaces. also effect these model non-ta...

Cuminum cyminum Linn. (Umbelliferae) is a plant, which has been used as a toothache remedy in folk medicine of Iran. In this study, the potential anti-nociceptive and anti-inflammatory activities of the fruit essential oil of C. cyminum has been evaluated in chemical (formalin test) and thermal (tail-flick test) models of nociception and formalin model of acute inflammation in rats and mice. Th...